Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus
Cyprus: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 546 1000 SLC in 2017. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus is 546 1000 SLC, measured in 2017.
The figure is up 21.9% on the previous year and up 8.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus peaked at 3,446 1000 SLC in 1998 and was at its lowest, 14 1000 SLC, in 2009.
That places Cyprus 46th out of 52 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 1,518 1000 SLC | — |
| 1962 | 1,594 1000 SLC | +5.0% |
| 1963 | 1,670 1000 SLC | +4.8% |
| 1964 | 1,518 1000 SLC | -9.1% |
| 1965 | 759 1000 SLC | -50.0% |
| 1966 | 759 1000 SLC | +0.0% |
| 1967 | 759 1000 SLC | +0.0% |
| 1968 | 835 1000 SLC | +10.0% |
| 1969 | 820 1000 SLC | -1.8% |
| 1970 | 820 1000 SLC | +0.0% |
| 1971 | 805 1000 SLC | -1.8% |
| 1972 | 789 1000 SLC | -2.0% |
| 1973 | 228 1000 SLC | -71.1% |
| 1974 | 197 1000 SLC | -13.6% |
| 1975 | 228 1000 SLC | +15.7% |
| 1976 | 334 1000 SLC | +46.5% |
| 1977 | 399 1000 SLC | +19.5% |
| 1978 | 530 1000 SLC | +32.8% |
| 1979 | 607 1000 SLC | +14.5% |
| 1980 | 592 1000 SLC | -2.5% |
| 1981 | 653 1000 SLC | +10.3% |
| 1982 | 668 1000 SLC | +2.3% |
| 1983 | 1,047 1000 SLC | +56.7% |
| 1984 | 744 1000 SLC | -28.9% |
| 1985 | 562 1000 SLC | -24.5% |
| 1986 | 880 1000 SLC | +56.6% |
| 1987 | 1,321 1000 SLC | +50.1% |
| 1988 | 1,351 1000 SLC | +2.3% |
| 1989 | 653 1000 SLC | -51.7% |
| 1990 | 167 1000 SLC | -74.4% |
| 1991 | 273 1000 SLC | +63.5% |
| 1992 | 1,973 1000 SLC | +622.7% |
| 1993 | 835 1000 SLC | -57.7% |
| 1994 | 1,685 1000 SLC | +101.8% |
| 1995 | 1,357 1000 SLC | -19.5% |
| 1996 | 2,550 1000 SLC | +87.9% |
| 1997 | 2,550 1000 SLC | +0.0% |
| 1998 | 3,446 1000 SLC | +35.1% |
| 1999 | 2,915 1000 SLC | -15.4% |
| 2000 | 3,173 1000 SLC | +8.9% |
| 2001 | 3,345 1000 SLC | +5.4% |
| 2002 | 3,221 1000 SLC | -3.7% |
| 2003 | 2,238 1000 SLC | -30.5% |
| 2004 | 1,542 1000 SLC | -31.1% |
| 2005 | 1,066 1000 SLC | -30.9% |
| 2006 | 991 1000 SLC | -7.0% |
| 2007 | 504 1000 SLC | -49.1% |
| 2008 | 565 1000 SLC | +12.1% |
| 2009 | 14 1000 SLC | -97.5% |
| 2010 | 643 1000 SLC | +4492.9% |
| 2011 | 257 1000 SLC | -60.0% |
| 2012 | 207 1000 SLC | -19.5% |
| 2013 | 291 1000 SLC | +40.6% |
| 2014 | 439 1000 SLC | +50.9% |
| 2015 | 455 1000 SLC | +3.6% |
| 2016 | 448 1000 SLC | -1.5% |
| 2017 | 546 1000 SLC | +21.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,137 1000 SLC | 759 1000 SLC | 1,670 1000 SLC | 9 |
| 1970s | 493.7 1000 SLC | 197 1000 SLC | 820 1000 SLC | 10 |
| 1980s | 847.1 1000 SLC | 562 1000 SLC | 1,351 1000 SLC | 10 |
| 1990s | 1,775 1000 SLC | 167 1000 SLC | 3,446 1000 SLC | 10 |
| 2000s | 1,666 1000 SLC | 14 1000 SLC | 3,345 1000 SLC | 10 |
| 2010s | 410.75 1000 SLC | 207 1000 SLC | 643 1000 SLC | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus was 546 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Cyprus?
- The highest recorded value was 3,446 1000 SLC in 1998.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Cyprus?
- The lowest recorded value was 14 1000 SLC in 2009.
- How does Cyprus rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Cyprus ranks 46th out of 52 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Cyprus?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.