Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 967 1000 SLC in 2024. ◆ Volatile

Latest (2024)
967 1000 SLC
Change on year
up 14.7%
World rank
43rd
of 52 countries
All-time high
2,087 1000 SLC
in 2018
All-time low
96 1000 SLC
in 2015
Years of data
11
2014–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Bosnia and Herzegovina, 2014–2024

05001.0k1.5k2.0k2014201920242014: 287 1000 SLC2015: 96 1000 SLC2016: 574 1000 SLC2017: 670 1000 SLC2018: 2.1k 1000 SLC2019: 661 1000 SLC2020: 766 1000 SLC2021: 2.0k 1000 SLC2022: 1.9k 1000 SLC2023: 843 1000 SLC2024: 967 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Bosnia and Herzegovina is 967 1000 SLC, measured in 2024.

The figure is up 14.7% on the previous year and up 236.9% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Bosnia and Herzegovina peaked at 2,087 1000 SLC in 2018 and was at its lowest, 96 1000 SLC, in 2015.

Bosnia and Herzegovina ranks 43rd of 52 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Bosnia and Herzegovina, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Bosnia and Herzegovina, 2014 to 2024.
Year 1000 SLC Change
2014 287 1000 SLC
2015 96 1000 SLC -66.6%
2016 574 1000 SLC +497.9%
2017 670 1000 SLC +16.7%
2018 2,087 1000 SLC +211.5%
2019 661 1000 SLC -68.3%
2020 766 1000 SLC +15.9%
2021 2,039 1000 SLC +166.2%
2022 1,905 1000 SLC -6.6%
2023 843 1000 SLC -55.7%
2024 967 1000 SLC +14.7%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 967 1000 SLC is below the median for upper middle income countries, which is 40,862 1000 SLC, 2% of the median. (14 countries reporting)
  • Bosnia and Herzegovina's 967 1000 SLC is below the median for Europe & Central Asia, which is 15,736 1000 SLC, 6% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 729.17 1000 SLC 96 1000 SLC 2,087 1000 SLC 6
2020s 1,304 1000 SLC 766 1000 SLC 2,039 1000 SLC 5

Countries ranked near Bosnia and Herzegovina

  1. 40 Japan 2,364 1000 SLC compare
  2. 41 Slovakia 1,794 1000 SLC
  3. 42 Barbados 1,212 1000 SLC compare
  4. 44 Slovenia 848 1000 SLC
  5. 45 Bulgaria 611 1000 SLC
  6. 46 Cyprus 546 1000 SLC

See the full ranking of 58 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Bosnia and Herzegovina?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Bosnia and Herzegovina was 967 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Bosnia and Herzegovina?
The highest recorded value was 2,087 1000 SLC in 2018.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Bosnia and Herzegovina?
The lowest recorded value was 96 1000 SLC in 2015.
How does Bosnia and Herzegovina rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Bosnia and Herzegovina ranks 43rd out of 52 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 236.9%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/bosnia-and-herzegovina/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 2,869 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.