Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Republic of Moldova

Republic of Moldova: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 68.24 in 2024. ▼ Falling

Latest (2024)
68.24
Change on year
down 1.1%
World rank
9th
of 9 countries
All-time high
189.29
in 1996
All-time low
47.32
in 2003
Years of data
31
1994–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Republic of Moldova, 1994–2024

501001502001994200920241994: 75.71995: 711996: 189.31997: 711998: 711999: 151.22000: 94.72001: 94.72002: 153.82003: 47.32004: 47.32005: 47.32006: 712007: 712008: 47.32009: 47.32010: 712011: 82.82012: 82.82013: 94.72014: 94.72015: 105.92016: 99.42017: 85.22018: 74.42019: 85.82020: 74.52021: 69.42022: 69.62023: 692024: 68.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

Republic of Moldova recorded 68.24 for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024.

Compared with earlier readings it is down 1.1% on the previous year and down 27.9% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Republic of Moldova peaked at 189.29 in 1996 and was at its lowest, 47.32, in 2003.

The long-run direction has been consistently falling across the 31 years of available data.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Republic of Moldova, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Republic of Moldova, 1994 to 2024.
Year Value Change
1994 75.72
1995 70.99 -6.2%
1996 189.29 +166.6%
1997 70.99 -62.5%
1998 70.99 +0.0%
1999 151.23 +113.0%
2000 94.65 -37.4%
2001 94.65 +0.0%
2002 153.8 +62.5%
2003 47.32 -69.2%
2004 47.32 +0.0%
2005 47.32 +0.0%
2006 70.99 +50.0%
2007 70.99 +0.0%
2008 47.32 -33.3%
2009 47.32 +0.0%
2010 70.99 +50.0%
2011 82.82 +16.7%
2012 82.82 +0.0%
2013 94.65 +14.3%
2014 94.65 +0.0%
2015 105.93 +11.9%
2016 99.42 -6.1%
2017 85.24 -14.3%
2018 74.44 -12.7%
2019 85.84 +15.3%
2020 74.52 -13.2%
2021 69.44 -6.8%
2022 69.64 +0.3%
2023 68.97 -1.0%
2024 68.24 -1.1%

Biggest year-on-year movements

Years where Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Republic of Moldova changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +166.6% 70.99 189.29
1999 +113.0% 70.99 151.23

Averages by decade

DecadeAverage LowestHighest Years
1990s 104.87 70.99 189.29 6
2000s 72.17 47.32 153.8 10
2010s 87.68 70.99 105.93 10
2020s 70.16 68.24 74.52 5

Countries ranked near Republic of Moldova

  1. 6 Morocco 187.21 compare
  2. 7 Lithuania 183.75 compare
  3. 7 Syrian Arab Republic 82.75 compare
  4. 8 Mauritius 146.96 compare
  5. 9 Switzerland 135.44 compare
  6. 10 Tunisia 135.06 compare
  7. 11 Zimbabwe 128.55 compare
  8. 12 Mexico 124.89 compare

See the full ranking of 94 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Republic of Moldova?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Republic of Moldova was 68.24 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Republic of Moldova?
The highest recorded value was 189.29 in 1996.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Republic of Moldova?
The lowest recorded value was 47.32 in 2003.
How does Republic of Moldova rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Republic of Moldova ranks 9th out of 9 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Republic of Moldova?
Over the last ten years it is down 27.9%. The long-run trend across the full record is falling.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/republic-of-moldova/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 5,139 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.