Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Montenegro
Montenegro: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 37 kg/An in 2024. ▼ Falling
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Montenegro recorded 37 kg/An for meat of sheep, fresh or chilled — yield/carcass weight in 2024.
The figure is down 7.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Montenegro peaked at 46 kg/An in 2007 and was at its lowest, 31 kg/An, in 2020.
Montenegro ranks 12th of 234 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 19 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Montenegro, year by year
| Year | kg/An | Change |
|---|---|---|
| 2006 | 39 kg/An | — |
| 2007 | 46 kg/An | +17.9% |
| 2008 | 41 kg/An | -10.9% |
| 2009 | 40 kg/An | -2.4% |
| 2010 | 41 kg/An | +2.5% |
| 2011 | 39 kg/An | -4.9% |
| 2012 | 42 kg/An | +7.7% |
| 2013 | 42 kg/An | +0.0% |
| 2014 | 40 kg/An | -4.8% |
| 2015 | 42 kg/An | +5.0% |
| 2016 | 38 kg/An | -9.5% |
| 2017 | 39 kg/An | +2.6% |
| 2018 | 39 kg/An | +0.0% |
| 2019 | 41 kg/An | +5.1% |
| 2020 | 31 kg/An | -24.4% |
| 2021 | 36 kg/An | +16.1% |
| 2022 | 37 kg/An | +2.8% |
| 2023 | 37 kg/An | +0.0% |
| 2024 | 37 kg/An | +0.0% |
Montenegro compared with similar countries
- Montenegro's 37 kg/An is above the median for upper middle income countries, which is 17 kg/An, 2.2× the median. (49 countries reporting)
- Montenegro's 37 kg/An is above the median for Europe & Central Asia, which is 19 kg/An, 1.9× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 41.5 kg/An | 39 kg/An | 46 kg/An | 4 |
| 2010s | 40.3 kg/An | 38 kg/An | 42 kg/An | 10 |
| 2020s | 35.6 kg/An | 31 kg/An | 37 kg/An | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 6.2% (2025)
- Agricultural raw materials imports 0.5% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Montenegro?
- Meat of sheep, fresh or chilled — yield/carcass weight in Montenegro was 37 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Montenegro?
- The highest recorded value was 46 kg/An in 2007.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Montenegro?
- The lowest recorded value was 31 kg/An in 2020.
- How does Montenegro rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Montenegro ranks 12th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Montenegro?
- Over the last ten years it is down 7.5%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.