How does Barbados rank for meat of sheep, fresh or chilled — yield/carcass weight?

Barbados ranks 15th out of 234 countries with data for 2024.

Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Barbados?

Over the last ten years it is unchanged. The long-run trend across the full record is rising.

Where does this Barbados data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados

Name: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Barbados: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) was 35 kg/An in 2024. ▲ Rising

Latest (2024)

35 kg/An

Change on year

unchanged

World rank

15th

of 234 countries

All-time high

36 kg/An

in 2010

All-time low

14 kg/An

in 1961

Years of data

1961–2024

Meat of sheep, fresh or chilled — Yield/Carcass Weight in Barbados, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Barbados recorded 35 kg/An for meat of sheep, fresh or chilled — yield/carcass weight in 2024.

That represents a change of unchanged over ten years.

Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Barbados peaked at 36 kg/An in 2010 and was at its lowest, 14 kg/An, in 1961.

Barbados ranks 15th of 234 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados, year by year

Annual values for Meat of sheep, fresh or chilled — Yield/Carcass Weight in Barbados, 1961 to 2024.
Year	kg/An	Change
1961	14 kg/An	—
1962	14 kg/An	+0.0%
1963	14 kg/An	+0.0%
1964	14 kg/An	+0.0%
1965	14 kg/An	+0.0%
1966	14 kg/An	+0.0%
1967	14 kg/An	+0.0%
1968	14 kg/An	+0.0%
1969	14 kg/An	+0.0%
1970	14 kg/An	+0.0%
1971	14 kg/An	+0.0%
1972	14 kg/An	+0.0%
1973	14 kg/An	+0.0%
1974	14 kg/An	+0.0%
1975	14 kg/An	+0.0%
1976	14 kg/An	+0.0%
1977	14 kg/An	+0.0%
1978	14 kg/An	+0.0%
1979	14 kg/An	+0.0%
1980	14 kg/An	+0.0%
1981	14 kg/An	+0.0%
1982	14 kg/An	+0.0%
1983	14 kg/An	+0.0%
1984	14 kg/An	+0.0%
1985	14 kg/An	+0.0%
1986	14 kg/An	+0.0%
1987	14 kg/An	+0.0%
1988	14 kg/An	+0.0%
1989	14 kg/An	+0.0%
1990	35 kg/An	+150.0%
1991	35 kg/An	+0.0%
1992	35 kg/An	+0.0%
1993	35 kg/An	+0.0%
1994	35 kg/An	+0.0%
1995	35 kg/An	+0.0%
1996	35 kg/An	+0.0%
1997	35 kg/An	+0.0%
1998	35 kg/An	+0.0%
1999	35 kg/An	+0.0%
2000	35 kg/An	+0.0%
2001	35 kg/An	+0.0%
2002	35 kg/An	+0.0%
2003	35 kg/An	+0.0%
2004	35 kg/An	+0.0%
2005	35 kg/An	+0.0%
2006	35 kg/An	+0.0%
2007	35 kg/An	+0.0%
2008	35 kg/An	+0.0%
2009	35 kg/An	+0.0%
2010	36 kg/An	+2.9%
2011	36 kg/An	+0.0%
2012	35 kg/An	-2.8%
2013	35 kg/An	+0.0%
2014	35 kg/An	+0.0%
2015	35 kg/An	+0.0%
2016	35 kg/An	+0.0%
2017	33 kg/An	-5.7%
2018	35 kg/An	+6.1%
2019	35 kg/An	+0.0%
2020	35 kg/An	+0.0%
2021	35 kg/An	+0.0%
2022	35 kg/An	+0.0%
2023	35 kg/An	+0.0%
2024	35 kg/An	+0.0%

Barbados compared with similar countries

Barbados's 35 kg/An is above the median for high income countries, which is 18 kg/An, 1.9× the median. (56 countries reporting)
Barbados's 35 kg/An is above the median for Latin America & Caribbean, which is 15 kg/An, 2.3× the median. (31 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	14 kg/An	14 kg/An	14 kg/An	9
1970s	14 kg/An	14 kg/An	14 kg/An	10
1980s	14 kg/An	14 kg/An	14 kg/An	10
1990s	35 kg/An	35 kg/An	35 kg/An	10
2000s	35 kg/An	35 kg/An	35 kg/An	10
2010s	35 kg/An	33 kg/An	36 kg/An	10
2020s	35 kg/An	35 kg/An	35 kg/An	5

Countries ranked near Barbados

12 Montenegro 37 kg/An compare
13 Grenada 36 kg/An compare
13 Jamaica 36 kg/An compare
16 South Africa 34 kg/An compare
17 Japan 32 kg/An compare
18 North Macedonia 31 kg/An compare
18 North Macedonia 31 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Barbados

Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.0283 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.0354 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
Rural population, annual growth rate -0.3404 % change on previous year (2025)

All data for Barbados →

Frequently asked questions

What is meat of sheep, fresh or chilled — yield/carcass weight in Barbados?: Meat of sheep, fresh or chilled — yield/carcass weight in Barbados was 35 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Barbados?: The highest recorded value was 36 kg/An in 2010.
What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Barbados?: The lowest recorded value was 14 kg/An in 1961.
How does Barbados rank for meat of sheep, fresh or chilled — yield/carcass weight?: Barbados ranks 15th out of 234 countries with data for 2024.
Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Barbados?: Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Barbados data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Yield/Carcass Weight in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-yield-carcass-weight/barbados/

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About this data

Indicator: Meat of sheep, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 264 places, 14,851 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.