Meat of sheep, fresh or chilled — Yield/Carcass Weight in Iran (Islamic Republic of)
Iran (Islamic Republic of): Meat of sheep, fresh or chilled — Yield/Carcass Weight was 19 kg/An in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight in Iran (Islamic Republic of) is 19 kg/An, measured in 2024.
That represents a change of down 36.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight in Iran (Islamic Republic of) peaked at 48 kg/An in 2011 and was at its lowest, 16 kg/An, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled — Yield/Carcass Weight in Iran (Islamic Republic of), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 16 kg/An | — |
| 1962 | 16 kg/An | +0.0% |
| 1963 | 16 kg/An | +0.0% |
| 1964 | 16 kg/An | +0.0% |
| 1965 | 16 kg/An | +0.0% |
| 1966 | 16 kg/An | +0.0% |
| 1967 | 16 kg/An | +0.0% |
| 1968 | 16 kg/An | +0.0% |
| 1969 | 16 kg/An | +0.0% |
| 1970 | 16 kg/An | +0.0% |
| 1971 | 16 kg/An | +0.0% |
| 1972 | 16 kg/An | +0.0% |
| 1973 | 16 kg/An | +0.0% |
| 1974 | 16 kg/An | +0.0% |
| 1975 | 16 kg/An | +0.0% |
| 1976 | 16 kg/An | +0.0% |
| 1977 | 16 kg/An | +0.0% |
| 1978 | 16 kg/An | +0.0% |
| 1979 | 16 kg/An | +0.0% |
| 1980 | 16 kg/An | +0.0% |
| 1981 | 16 kg/An | +0.0% |
| 1982 | 16 kg/An | +0.0% |
| 1983 | 16 kg/An | +0.0% |
| 1984 | 16 kg/An | +0.0% |
| 1985 | 16 kg/An | +0.0% |
| 1986 | 16 kg/An | +0.0% |
| 1987 | 16 kg/An | +0.0% |
| 1988 | 16 kg/An | +0.0% |
| 1989 | 16 kg/An | +0.0% |
| 1990 | 16 kg/An | +0.0% |
| 1991 | 16 kg/An | +0.0% |
| 1992 | 16 kg/An | +0.0% |
| 1993 | 16 kg/An | +0.0% |
| 1994 | 16 kg/An | +0.0% |
| 1995 | 16 kg/An | +0.0% |
| 1996 | 16 kg/An | +0.0% |
| 1997 | 16 kg/An | +0.0% |
| 1998 | 16 kg/An | +0.0% |
| 1999 | 16 kg/An | +0.0% |
| 2000 | 17 kg/An | +6.2% |
| 2001 | 18 kg/An | +5.9% |
| 2002 | 18 kg/An | +0.0% |
| 2003 | 18 kg/An | +0.0% |
| 2004 | 18 kg/An | +0.0% |
| 2005 | 18 kg/An | +0.0% |
| 2006 | 21 kg/An | +16.7% |
| 2007 | 25 kg/An | +19.0% |
| 2008 | 25 kg/An | +0.0% |
| 2009 | 40 kg/An | +60.0% |
| 2010 | 37 kg/An | -7.5% |
| 2011 | 48 kg/An | +29.7% |
| 2012 | 40 kg/An | -16.7% |
| 2013 | 35 kg/An | -12.5% |
| 2014 | 30 kg/An | -14.3% |
| 2015 | 30 kg/An | +0.0% |
| 2016 | 29 kg/An | -3.3% |
| 2017 | 28 kg/An | -3.4% |
| 2018 | 25 kg/An | -10.7% |
| 2019 | 20 kg/An | -20.0% |
| 2020 | 19 kg/An | -5.0% |
| 2021 | 19 kg/An | +0.0% |
| 2022 | 19 kg/An | +0.0% |
| 2023 | 19 kg/An | +0.0% |
| 2024 | 19 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16 kg/An | 16 kg/An | 16 kg/An | 9 |
| 1970s | 16 kg/An | 16 kg/An | 16 kg/An | 10 |
| 1980s | 16 kg/An | 16 kg/An | 16 kg/An | 10 |
| 1990s | 16 kg/An | 16 kg/An | 16 kg/An | 10 |
| 2000s | 21.8 kg/An | 17 kg/An | 40 kg/An | 10 |
| 2010s | 32.2 kg/An | 20 kg/An | 48 kg/An | 10 |
| 2020s | 19 kg/An | 19 kg/An | 19 kg/An | 5 |
Countries ranked near Iran (Islamic Republic of)
- 4 Türkiye 23 kg/An compare
- 5 Côte d'Ivoire 22 kg/An compare
- 5 Israel 41 kg/An compare
- 5 United Republic of Tanzania 22 kg/An compare
- 6 Egypt 40 kg/An compare
- 7 Montenegro 37 kg/An compare
- 8 Grenada 36 kg/An compare
- 8 Jamaica 36 kg/An compare
- 9 Venezuela (Bolivarian Republic of) 17 kg/An compare
- 10 Barbados 35 kg/An compare
More agriculture & rural data for Iran (Islamic Republic of)
- Roots and Tubers, Total — Yield, annual growth rate 5.23 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.35 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 2.61 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 1.7 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.24 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.36 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.85 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -5.26 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 24.98 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.1812 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight in Iran (Islamic Republic of)?
- Meat of sheep, fresh or chilled — yield/carcass weight in Iran (Islamic Republic of) was 19 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight recorded in Iran (Islamic Republic of)?
- The highest recorded value was 48 kg/An in 2011.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 16 kg/An in 1961.
- How does Iran (Islamic Republic of) rank for meat of sheep, fresh or chilled — yield/carcass weight?
- Iran (Islamic Republic of) ranks 7th out of 16 countries with data for 2024.
- Is meat of sheep, fresh or chilled — yield/carcass weight rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 36.7%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.