Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark

Denmark: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 7,395 1000 Int$ in 2017. ▲ Rising

Latest (2017)
7,395 1000 Int$
Change on year
down 0.6%
World rank
106th
of 179 countries
All-time high
13,996 1000 Int$
in 1968
All-time low
1,694 1000 Int$
in 1981
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark, 1961–2017

2.5k5.0k7.5k10.0k12.5k15.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark is 7,395 1000 Int$, measured in 2017.

The figure is down 0.6% on the previous year and down 11.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark peaked at 13,996 1000 Int$ in 1968 and was at its lowest, 1,694 1000 Int$, in 1981.

Denmark ranks 106th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Denmark, 1961 to 2017.
Year 1000 Int$ Change
1961 5,582 1000 Int$
1962 5,116 1000 Int$ -8.3%
1963 5,099 1000 Int$ -0.3%
1964 5,530 1000 Int$ +8.5%
1965 6,499 1000 Int$ +17.5%
1966 8,864 1000 Int$ +36.4%
1967 12,597 1000 Int$ +42.1%
1968 13,996 1000 Int$ +11.1%
1969 11,663 1000 Int$ -16.7%
1970 9,327 1000 Int$ -20.0%
1971 6,531 1000 Int$ -30.0%
1972 5,132 1000 Int$ -21.4%
1973 4,195 1000 Int$ -18.3%
1974 2,799 1000 Int$ -33.3%
1975 2,449 1000 Int$ -12.5%
1976 2,081 1000 Int$ -15.0%
1977 1,987 1000 Int$ -4.5%
1978 1,927 1000 Int$ -3.0%
1979 1,843 1000 Int$ -4.4%
1980 1,959 1000 Int$ +6.3%
1981 1,694 1000 Int$ -13.5%
1982 1,950 1000 Int$ +15.1%
1983 2,057 1000 Int$ +5.5%
1984 2,631 1000 Int$ +27.9%
1985 3,093 1000 Int$ +17.6%
1986 3,788 1000 Int$ +22.5%
1987 4,269 1000 Int$ +12.7%
1988 5,057 1000 Int$ +18.5%
1989 5,468 1000 Int$ +8.1%
1990 6,830 1000 Int$ +24.9%
1991 8,337 1000 Int$ +22.1%
1992 8,864 1000 Int$ +6.3%
1993 9,331 1000 Int$ +5.3%
1994 7,931 1000 Int$ -15.0%
1995 6,998 1000 Int$ -11.8%
1996 7,661 1000 Int$ +9.5%
1997 7,035 1000 Int$ -8.2%
1998 6,998 1000 Int$ -0.5%
1999 6,919 1000 Int$ -1.1%
2000 6,779 1000 Int$ -2.0%
2001 7,404 1000 Int$ +9.2%
2002 6,975 1000 Int$ -5.8%
2003 6,998 1000 Int$ +0.3%
2004 7,885 1000 Int$ +12.7%
2005 7,899 1000 Int$ +0.2%
2006 8,132 1000 Int$ +2.9%
2007 8,318 1000 Int$ +2.3%
2008 8,192 1000 Int$ -1.5%
2009 8,524 1000 Int$ +4.1%
2010 8,052 1000 Int$ -5.5%
2011 7,250 1000 Int$ -10.0%
2012 6,085 1000 Int$ -16.1%
2013 7,161 1000 Int$ +17.7%
2014 7,754 1000 Int$ +8.3%
2015 8,160 1000 Int$ +5.2%
2016 7,436 1000 Int$ -8.9%
2017 7,395 1000 Int$ -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,327 1000 Int$ 5,099 1000 Int$ 13,996 1000 Int$ 9
1970s 3,827 1000 Int$ 1,843 1000 Int$ 9,327 1000 Int$ 10
1980s 3,197 1000 Int$ 1,694 1000 Int$ 5,468 1000 Int$ 10
1990s 7,690 1000 Int$ 6,830 1000 Int$ 9,331 1000 Int$ 10
2000s 7,711 1000 Int$ 6,779 1000 Int$ 8,524 1000 Int$ 10
2010s 7,412 1000 Int$ 6,085 1000 Int$ 8,160 1000 Int$ 8

Countries ranked near Denmark

  1. 103 Guatemala 9,483 1000 Int$ compare
  2. 104 Haiti 9,381 1000 Int$ compare
  3. 105 Sierra Leone 8,464 1000 Int$ compare
  4. 107 Hungary 7,297 1000 Int$ compare
  5. 108 Madagascar 6,652 1000 Int$ compare
  6. 109 Slovenia 6,639 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Denmark was 7,395 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Denmark?
The highest recorded value was 13,996 1000 Int$ in 1968.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Denmark?
The lowest recorded value was 1,694 1000 Int$ in 1981.
How does Denmark rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Denmark ranks 106th out of 179 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Denmark?
Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/denmark/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.