Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Poland

Poland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 100 in 2017. ◆ Volatile

Latest (2017)
100
Change on year
up 28.6%
World rank
104th
of 166 countries
All-time high
3,667
in 1991
All-time low
77.78
in 2015
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Poland, 1961–2017

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Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production index in Poland is 100, measured in 2017.

That represents a change of up 28.6% on the previous year and down 40.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Poland peaked at 3,667 in 1991 and was at its lowest, 77.78, in 2015.

Poland ranks 104th of 166 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Poland, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Poland, 1961 to 2017.
Year Value Change
1961 2,856
1962 2,722 -4.7%
1963 2,400 -11.8%
1964 2,122 -11.6%
1965 2,144 +1.0%
1966 2,144 +0.0%
1967 2,333 +8.8%
1968 2,522 +8.1%
1969 2,522 +0.0%
1970 2,422 -4.0%
1971 2,478 +2.3%
1972 2,578 +4.0%
1973 2,467 -4.3%
1974 2,267 -8.1%
1975 1,900 -16.2%
1976 1,789 -5.8%
1977 1,911 +6.8%
1978 2,144 +12.2%
1979 2,256 +5.2%
1980 2,056 -8.9%
1981 1,989 -3.2%
1982 1,989 +0.0%
1983 1,922 -3.4%
1984 2,311 +20.2%
1985 2,900 +25.5%
1986 3,411 +17.6%
1987 3,356 -1.6%
1988 2,933 -12.6%
1989 2,489 -15.2%
1990 3,189 +28.1%
1991 3,667 +15.0%
1992 2,500 -31.8%
1993 1,956 -21.8%
1994 922.22 -52.8%
1995 622.22 -32.5%
1996 566.67 -8.9%
1997 322.22 -43.1%
1998 144.44 -55.2%
1999 177.78 +23.1%
2000 144.44 -18.8%
2001 144.44 +0.0%
2002 122.22 -15.4%
2003 155.56 +27.3%
2004 188.89 +21.4%
2005 133.33 -29.4%
2006 144.44 +8.3%
2007 166.67 +15.4%
2008 155.56 -6.7%
2009 133.33 -14.3%
2010 122.22 -8.3%
2011 122.22 +0.0%
2012 100 -18.2%
2013 100 +0.0%
2014 144.44 +44.4%
2015 77.78 -46.2%
2016 77.78 +0.0%
2017 100 +28.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,419 2,122 2,856 9
1970s 2,221 1,789 2,578 10
1980s 2,536 1,922 3,411 10
1990s 1,407 144.44 3,667 10
2000s 148.89 122.22 188.89 10
2010s 105.56 77.78 144.44 8

Countries ranked near Poland

  1. 101 Namibia 100.66 compare
  2. 102 French Polynesia 100.38 compare
  3. 103 Switzerland 100.06 compare
  4. 105 Philippines 99.81 compare
  5. 106 Luxembourg 99.76 compare
  6. 107 Spain 99.48 compare

See the full ranking of 211 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production index in Poland?
Meat of sheep, fresh or chilled (indigenous) — gross production index in Poland was 100 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Poland?
The highest recorded value was 3,667 in 1991.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Poland?
The lowest recorded value was 77.78 in 2015.
How does Poland rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
Poland ranks 104th out of 166 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Poland?
Over the last ten years it is down 40.0%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/poland/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.