Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Philippines

Philippines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 99.81 in 2024. ▲ Rising

Latest (2024)
99.81
Change on year
down 0.0%
World rank
105th
of 166 countries
All-time high
100.17
in 1973
All-time low
66.78
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Philippines, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Philippines recorded 99.81 for meat of sheep, fresh or chilled (indigenous) — gross production index in 2024.

Compared with earlier readings it is down 0.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Philippines peaked at 100.17 in 1973 and was at its lowest, 66.78, in 1961.

That places Philippines 105th out of 166 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Philippines, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Philippines, 1961 to 2024.
Year Value Change
1961 66.78
1962 74.57 +11.7%
1963 75.69 +1.5%
1964 75.69 +0.0%
1965 76.8 +1.5%
1966 77.91 +1.4%
1967 79.03 +1.4%
1968 84.59 +7.0%
1969 90.16 +6.6%
1970 93.49 +3.7%
1971 95.72 +2.4%
1972 96.83 +1.2%
1973 100.17 +3.4%
1974 100.17 +0.0%
1975 100.17 +0.0%
1976 100.17 +0.0%
1977 100.17 +0.0%
1978 100.17 +0.0%
1979 100.17 +0.0%
1980 100.17 +0.0%
1981 100.17 +0.0%
1982 100.17 +0.0%
1983 100.17 +0.0%
1984 100.17 +0.0%
1985 100.17 +0.0%
1986 100.17 +0.0%
1987 100.17 +0.0%
1988 100.17 +0.0%
1989 100.17 +0.0%
1990 96.61 -3.6%
1991 99.3 +2.8%
1992 99.72 +0.4%
1993 100.04 +0.3%
1994 99.95 -0.1%
1995 100.17 +0.2%
1996 100.14 -0.0%
1997 100.17 +0.0%
1998 100.17 +0.0%
1999 100.17 +0.0%
2000 100.17 +0.0%
2001 100.17 +0.0%
2002 95.2 -5.0%
2003 100.17 +5.2%
2004 100.17 +0.0%
2005 99.74 -0.4%
2006 98.34 -1.4%
2007 99.06 +0.7%
2008 97.58 -1.5%
2009 90.26 -7.5%
2010 86.92 -3.7%
2011 97.18 +11.8%
2012 93.14 -4.2%
2013 99.67 +7.0%
2014 100.08 +0.4%
2015 100.01 -0.1%
2016 99.91 -0.1%
2017 99.89 -0.0%
2018 99.88 -0.0%
2019 95.04 -4.8%
2020 78.9 -17.0%
2021 93.68 +18.7%
2022 99.82 +6.6%
2023 99.82 +0.0%
2024 99.81 -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 77.91 66.78 90.16 9
1970s 98.72 93.49 100.17 10
1980s 100.17 100.17 100.17 10
1990s 99.64 96.61 100.17 10
2000s 98.09 90.26 100.17 10
2010s 97.17 86.92 100.08 10
2020s 94.41 78.9 99.82 5

Countries ranked near Philippines

  1. 102 French Polynesia 100.38 compare
  2. 103 Switzerland 100.06 compare
  3. 104 Poland 100 compare
  4. 106 Luxembourg 99.76 compare
  5. 107 Spain 99.48 compare
  6. 108 Russian Federation 99.46 compare

See the full ranking of 211 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production index in Philippines?
Meat of sheep, fresh or chilled (indigenous) — gross production index in Philippines was 99.81 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Philippines?
The highest recorded value was 100.17 in 1973.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Philippines?
The lowest recorded value was 66.78 in 1961.
How does Philippines rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
Philippines ranks 105th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Philippines?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/philippines/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.