Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS)
Small island developing States (SIDS): Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 122.43 in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Small island developing States (SIDS) recorded 122.43 for meat of sheep, fresh or chilled (indigenous) — gross per capita in 2024.
The figure is up 5.2% on the previous year and up 18.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) peaked at 143.46 in 2021 and was at its lowest, 39.68, in 1962.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 40.12 | — |
| 1962 | 39.68 | -1.1% |
| 1963 | 39.7 | +0.1% |
| 1964 | 41 | +3.3% |
| 1965 | 40.73 | -0.7% |
| 1966 | 40.51 | -0.5% |
| 1967 | 40.2 | -0.8% |
| 1968 | 41.01 | +2.0% |
| 1969 | 40.65 | -0.9% |
| 1970 | 40.34 | -0.8% |
| 1971 | 40.82 | +1.2% |
| 1972 | 40.24 | -1.4% |
| 1973 | 41.26 | +2.5% |
| 1974 | 42.05 | +1.9% |
| 1975 | 42.24 | +0.5% |
| 1976 | 42.92 | +1.6% |
| 1977 | 42.42 | -1.2% |
| 1978 | 42.24 | -0.4% |
| 1979 | 40.35 | -4.5% |
| 1980 | 43.65 | +8.2% |
| 1981 | 41.25 | -5.5% |
| 1982 | 41.48 | +0.6% |
| 1983 | 43.8 | +5.6% |
| 1984 | 45.23 | +3.3% |
| 1985 | 45.03 | -0.4% |
| 1986 | 45.06 | +0.1% |
| 1987 | 44.66 | -0.9% |
| 1988 | 44.44 | -0.5% |
| 1989 | 79.88 | +79.7% |
| 1990 | 80.93 | +1.3% |
| 1991 | 76.2 | -5.8% |
| 1992 | 76.73 | +0.7% |
| 1993 | 72.95 | -4.9% |
| 1994 | 71.25 | -2.3% |
| 1995 | 49.79 | -30.1% |
| 1996 | 47.01 | -5.6% |
| 1997 | 51.63 | +9.8% |
| 1998 | 63.59 | +23.2% |
| 1999 | 64.92 | +2.1% |
| 2000 | 77.47 | +19.3% |
| 2001 | 77.88 | +0.5% |
| 2002 | 84.38 | +8.3% |
| 2003 | 82.43 | -2.3% |
| 2004 | 83.2 | +0.9% |
| 2005 | 82.48 | -0.9% |
| 2006 | 78.87 | -4.4% |
| 2007 | 90.64 | +14.9% |
| 2008 | 92.61 | +2.2% |
| 2009 | 98.1 | +5.9% |
| 2010 | 99.49 | +1.4% |
| 2011 | 108.69 | +9.2% |
| 2012 | 109.09 | +0.4% |
| 2013 | 105.52 | -3.3% |
| 2014 | 103.64 | -1.8% |
| 2015 | 98.19 | -5.3% |
| 2016 | 98.17 | -0.0% |
| 2017 | 99.63 | +1.5% |
| 2018 | 102.16 | +2.5% |
| 2019 | 108.23 | +5.9% |
| 2020 | 112.76 | +4.2% |
| 2021 | 143.46 | +27.2% |
| 2022 | 119.21 | -16.9% |
| 2023 | 116.38 | -2.4% |
| 2024 | 122.43 | +5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 40.4 | 39.68 | 41.01 | 9 |
| 1970s | 41.49 | 40.24 | 42.92 | 10 |
| 1980s | 47.45 | 41.25 | 79.88 | 10 |
| 1990s | 65.5 | 47.01 | 80.93 | 10 |
| 2000s | 84.81 | 77.47 | 98.1 | 10 |
| 2010s | 103.28 | 98.17 | 109.09 | 10 |
| 2020s | 122.85 | 112.76 | 143.46 | 5 |
Countries ranked near Small island developing States (SIDS)
- 2 Bolivia (Plurinational State of) 196.54 compare
- 2 Côte d'Ivoire 155.91 compare
- 2 Malaysia 1.55 million compare
- 3 Eswatini 870,379 compare
- 3 Türkiye 184.71 compare
- 4 Fiji 549.45 compare
- 5 Benin 354.63 compare
- 6 Gambia 273.88 compare
- 7 Belize 252.53 compare
- 7 United Republic of Tanzania 110.23 compare
- 8 Brunei Darussalam 251.47 compare
- 8 Syrian Arab Republic 108.1 compare
More agriculture & rural data for Small island developing States (SIDS)
- Roots and Tubers, Total — Area harvested, annual growth rate 1.45 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1136 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.3828 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6542 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -1.93 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.5467 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS)?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) was 122.43 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The highest recorded value was 143.46 in 2021.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The lowest recorded value was 39.68 in 1962.
- How does Small island developing States (SIDS) rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Small island developing States (SIDS) ranks 5th out of 16 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 18.1%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.