Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 196.54 in 2024. ▼ Falling

Latest (2024)
196.54
Change on year
up 1.3%
World rank
2nd
of 16 countries
All-time high
250.9
in 1976
All-time low
83.93
in 2008
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bolivia (Plurinational State of), 1961–2024

100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross per capita in Bolivia (Plurinational State of) is 196.54, measured in 2024.

That represents a change of up 1.3% on the previous year and up 131.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Bolivia (Plurinational State of) peaked at 250.9 in 1976 and was at its lowest, 83.93, in 2008.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bolivia (Plurinational State of), year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Bolivia (Plurinational State of), 1961 to 2024.
Year Value Change
1961 228.46
1962 231.34 +1.3%
1963 231.47 +0.1%
1964 219.26 -5.3%
1965 216.39 -1.3%
1966 215.38 -0.5%
1967 219.15 +1.8%
1968 222.45 +1.5%
1969 220.89 -0.7%
1970 215.83 -2.3%
1971 238.94 +10.7%
1972 240.39 +0.6%
1973 240.96 +0.2%
1974 241.48 +0.2%
1975 237.68 -1.6%
1976 250.9 +5.6%
1977 246.95 -1.6%
1978 248.62 +0.7%
1979 246.75 -0.8%
1980 246.29 -0.2%
1981 245.41 -0.4%
1982 248.91 +1.4%
1983 223 -10.4%
1984 129.76 -41.8%
1985 132.99 +2.5%
1986 145.82 +9.6%
1987 156.11 +7.1%
1988 165.86 +6.2%
1989 161 -2.9%
1990 149.52 -7.1%
1991 126.72 -15.2%
1992 125.15 -1.2%
1993 118.16 -5.6%
1994 127.57 +8.0%
1995 126.76 -0.6%
1996 128.01 +1.0%
1997 129.7 +1.3%
1998 129.11 -0.5%
1999 130.51 +1.1%
2000 132.23 +1.3%
2001 134.36 +1.6%
2002 137.44 +2.3%
2003 140.89 +2.5%
2004 141.52 +0.4%
2005 87.5 -38.2%
2006 86.45 -1.2%
2007 85.03 -1.6%
2008 83.93 -1.3%
2009 86.6 +3.2%
2010 88.82 +2.6%
2011 91 +2.5%
2012 90.52 -0.5%
2013 85.45 -5.6%
2014 84.95 -0.6%
2015 98.55 +16.0%
2016 116.51 +18.2%
2017 140.33 +20.4%
2018 164.17 +17.0%
2019 178.98 +9.0%
2020 181.89 +1.6%
2021 184.13 +1.2%
2022 188 +2.1%
2023 194.01 +3.2%
2024 196.54 +1.3%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 -41.8% 223 129.76
2005 -38.2% 141.52 87.5

Averages by decade

DecadeAverage LowestHighest Years
1960s 222.75 215.38 231.47 9
1970s 240.85 215.83 250.9 10
1980s 185.52 129.76 248.91 10
1990s 129.12 118.16 149.52 10
2000s 111.59 83.93 141.52 10
2010s 113.93 84.95 178.98 10
2020s 188.91 181.89 196.54 5

Countries ranked near Bolivia (Plurinational State of)

  1. 1 Cabo Verde 160.56 compare
  2. 1 United Arab Emirates 6.03 million compare
  3. 1 Melanesia 368.25 compare
  4. 2 Côte d'Ivoire 155.91 compare
  5. 2 Malaysia 1.55 million compare
  6. 3 Eswatini 870,379 compare
  7. 3 Türkiye 184.71 compare
  8. 4 Fiji 549.45 compare
  9. 5 Benin 354.63 compare

See the full ranking of 211 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Bolivia (Plurinational State of)?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Bolivia (Plurinational State of) was 196.54 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Bolivia (Plurinational State of)?
The highest recorded value was 250.9 in 1976.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 83.93 in 2008.
How does Bolivia (Plurinational State of) rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Bolivia (Plurinational State of) ranks 2nd out of 16 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 131.4%. The long-run trend across the full record is falling.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/bolivia-plurinational-state-of/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.