Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Asia
Asia: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 121.47 in 2024. ▲ Rising
Latest (2024)
121.47
Change on year
down 2.9%
Rank
6th
of 16 groups
All-time high
125.15
in 2023
All-time low
40.5
in 1972
Years of data
64
1961–2024
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Asia stood at 121.47.
That represents a change of down 2.9% on the previous year and up 25.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Asia peaked at 125.15 in 2023 and was at its lowest, 40.5, in 1972.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 42.95 | — |
| 1962 | 42.99 | +0.1% |
| 1963 | 43.2 | +0.5% |
| 1964 | 42.67 | -1.2% |
| 1965 | 43.01 | +0.8% |
| 1966 | 43.37 | +0.8% |
| 1967 | 43.47 | +0.2% |
| 1968 | 42.49 | -2.3% |
| 1969 | 42.98 | +1.2% |
| 1970 | 42.7 | -0.7% |
| 1971 | 42.39 | -0.7% |
| 1972 | 40.5 | -4.5% |
| 1973 | 41.1 | +1.5% |
| 1974 | 41.33 | +0.6% |
| 1975 | 43.21 | +4.5% |
| 1976 | 42.24 | -2.2% |
| 1977 | 42.68 | +1.0% |
| 1978 | 45.06 | +5.6% |
| 1979 | 43.3 | -3.9% |
| 1980 | 43.68 | +0.9% |
| 1981 | 46.04 | +5.4% |
| 1982 | 47.89 | +4.0% |
| 1983 | 47.97 | +0.2% |
| 1984 | 48.11 | +0.3% |
| 1985 | 47 | -2.3% |
| 1986 | 47.38 | +0.8% |
| 1987 | 47.88 | +1.1% |
| 1988 | 49.55 | +3.5% |
| 1989 | 51.98 | +4.9% |
| 1990 | 53.94 | +3.8% |
| 1991 | 47.61 | -11.7% |
| 1992 | 50.1 | +5.2% |
| 1993 | 53.87 | +7.5% |
| 1994 | 63.98 | +18.8% |
| 1995 | 66.46 | +3.9% |
| 1996 | 64.64 | -2.7% |
| 1997 | 69.41 | +7.4% |
| 1998 | 72.86 | +5.0% |
| 1999 | 72.43 | -0.6% |
| 2000 | 73.35 | +1.3% |
| 2001 | 77.82 | +6.1% |
| 2002 | 76.54 | -1.6% |
| 2003 | 78.68 | +2.8% |
| 2004 | 80.96 | +2.9% |
| 2005 | 82.7 | +2.1% |
| 2006 | 84.57 | +2.3% |
| 2007 | 87.54 | +3.5% |
| 2008 | 86.69 | -1.0% |
| 2009 | 88.76 | +2.4% |
| 2010 | 90.42 | +1.9% |
| 2011 | 90.99 | +0.6% |
| 2012 | 92.22 | +1.4% |
| 2013 | 93.91 | +1.8% |
| 2014 | 97.07 | +3.4% |
| 2015 | 100.3 | +3.3% |
| 2016 | 102.63 | +2.3% |
| 2017 | 104.27 | +1.6% |
| 2018 | 103.47 | -0.8% |
| 2019 | 105.43 | +1.9% |
| 2020 | 111.44 | +5.7% |
| 2021 | 115.44 | +3.6% |
| 2022 | 120.1 | +4.0% |
| 2023 | 125.15 | +4.2% |
| 2024 | 121.47 | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43.01 | 42.49 | 43.47 | 9 |
| 1970s | 42.45 | 40.5 | 45.06 | 10 |
| 1980s | 47.75 | 43.68 | 51.98 | 10 |
| 1990s | 61.53 | 47.61 | 72.86 | 10 |
| 2000s | 81.76 | 73.35 | 88.76 | 10 |
| 2010s | 98.07 | 90.42 | 105.43 | 10 |
| 2020s | 118.72 | 111.44 | 125.15 | 5 |
Countries ranked near Asia
- 3 Eswatini 870,379 compare
- 3 Türkiye 184.71 compare
- 4 Fiji 549.45 compare
- 5 Benin 354.63 compare
- 6 Gambia 273.88 compare
- 7 Belize 252.53 compare
- 7 United Republic of Tanzania 110.23 compare
- 8 Brunei Darussalam 251.47 compare
- 8 Syrian Arab Republic 108.1 compare
- 9 Libya 233.66 compare
- 9 Venezuela (Bolivarian Republic of) 100 compare
More agriculture & rural data for Asia
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.48 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Asia?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Asia was 121.47 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Asia?
- The highest recorded value was 125.15 in 2023.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Asia?
- The lowest recorded value was 40.5 in 1972.
- How does Asia rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Asia ranks 6th out of 16 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Asia?
- Over the last ten years it is up 25.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.