Meat of rabbits and hares, fresh or chilled — Producing in Gabon
Gabon: Meat of rabbits and hares, fresh or chilled — Producing was 1,745 1000 An in 2024. ▲ Rising
Meat of rabbits and hares, fresh or chilled — Producing in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of rabbits and hares, fresh or chilled — producing in Gabon stood at 1,745 1000 An. That is the highest value across all 64 years on record.
The figure is up 0.5% on the previous year and up 5.5% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — producing in Gabon peaked at 1,745 1000 An in 2024 and was at its lowest, 500 1000 An, in 1961.
That places Gabon 21st out of 59 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of rabbits and hares, fresh or chilled — Producing in Gabon, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 500 1000 An | — |
| 1962 | 535 1000 An | +7.0% |
| 1963 | 565 1000 An | +5.6% |
| 1964 | 580 1000 An | +2.7% |
| 1965 | 600 1000 An | +3.4% |
| 1966 | 625 1000 An | +4.2% |
| 1967 | 660 1000 An | +5.6% |
| 1968 | 700 1000 An | +6.1% |
| 1969 | 730 1000 An | +4.3% |
| 1970 | 760 1000 An | +4.1% |
| 1971 | 795 1000 An | +4.6% |
| 1972 | 835 1000 An | +5.0% |
| 1973 | 875 1000 An | +4.8% |
| 1974 | 915 1000 An | +4.6% |
| 1975 | 950 1000 An | +3.8% |
| 1976 | 990 1000 An | +4.2% |
| 1977 | 1,030 1000 An | +4.0% |
| 1978 | 1,070 1000 An | +3.9% |
| 1979 | 1,100 1000 An | +2.8% |
| 1980 | 1,150 1000 An | +4.5% |
| 1981 | 1,200 1000 An | +4.3% |
| 1982 | 1,250 1000 An | +4.2% |
| 1983 | 1,250 1000 An | +0.0% |
| 1984 | 1,250 1000 An | +0.0% |
| 1985 | 1,250 1000 An | +0.0% |
| 1986 | 1,250 1000 An | +0.0% |
| 1987 | 1,250 1000 An | +0.0% |
| 1988 | 1,300 1000 An | +4.0% |
| 1989 | 1,325 1000 An | +1.9% |
| 1990 | 1,350 1000 An | +1.9% |
| 1991 | 1,375 1000 An | +1.9% |
| 1992 | 1,400 1000 An | +1.8% |
| 1993 | 1,425 1000 An | +1.8% |
| 1994 | 1,425 1000 An | +0.0% |
| 1995 | 1,425 1000 An | +0.0% |
| 1996 | 1,450 1000 An | +1.8% |
| 1997 | 1,450 1000 An | +0.0% |
| 1998 | 1,475 1000 An | +1.7% |
| 1999 | 1,550 1000 An | +5.1% |
| 2000 | 1,660 1000 An | +7.1% |
| 2001 | 1,500 1000 An | -9.6% |
| 2002 | 1,500 1000 An | +0.0% |
| 2003 | 1,650 1000 An | +10.0% |
| 2004 | 1,500 1000 An | -9.1% |
| 2005 | 1,500 1000 An | +0.0% |
| 2006 | 1,500 1000 An | +0.0% |
| 2007 | 1,550 1000 An | +3.3% |
| 2008 | 1,550 1000 An | +0.0% |
| 2009 | 1,550 1000 An | +0.0% |
| 2010 | 1,550 1000 An | +0.0% |
| 2011 | 1,550 1000 An | +0.0% |
| 2012 | 1,570 1000 An | +1.3% |
| 2013 | 1,600 1000 An | +1.9% |
| 2014 | 1,654 1000 An | +3.4% |
| 2015 | 1,693 1000 An | +2.4% |
| 2016 | 1,682 1000 An | -0.6% |
| 2017 | 1,675 1000 An | -0.4% |
| 2018 | 1,680 1000 An | +0.3% |
| 2019 | 1,691 1000 An | +0.7% |
| 2020 | 1,703 1000 An | +0.7% |
| 2021 | 1,721 1000 An | +1.1% |
| 2022 | 1,728 1000 An | +0.4% |
| 2023 | 1,737 1000 An | +0.5% |
| 2024 | 1,745 1000 An | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 610.56 1000 An | 500 1000 An | 730 1000 An | 9 |
| 1970s | 932 1000 An | 760 1000 An | 1,100 1000 An | 10 |
| 1980s | 1,248 1000 An | 1,150 1000 An | 1,325 1000 An | 10 |
| 1990s | 1,432 1000 An | 1,350 1000 An | 1,550 1000 An | 10 |
| 2000s | 1,546 1000 An | 1,500 1000 An | 1,660 1000 An | 10 |
| 2010s | 1,634 1000 An | 1,550 1000 An | 1,693 1000 An | 10 |
| 2020s | 1,727 1000 An | 1,703 1000 An | 1,745 1000 An | 5 |
Countries ranked near Gabon
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Share of GDP from agriculture 6.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — producing in Gabon?
- Meat of rabbits and hares, fresh or chilled — producing in Gabon was 1,745 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — producing recorded in Gabon?
- The highest recorded value was 1,745 1000 An in 2024.
- What is the lowest meat of rabbits and hares, fresh or chilled — producing recorded in Gabon?
- The lowest recorded value was 500 1000 An in 1961.
- How does Gabon rank for meat of rabbits and hares, fresh or chilled — producing?
- Gabon ranks 21st out of 59 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled — producing rising or falling in Gabon?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.