Meat of rabbits and hares, fresh or chilled — Producing in Brazil
Brazil: Meat of rabbits and hares, fresh or chilled — Producing was 942 1000 An in 2024. ▼ Falling
Meat of rabbits and hares, fresh or chilled — Producing in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled — producing in Brazil is 942 1000 An, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 0.5% on the previous year and down 9.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — producing in Brazil peaked at 4,000 1000 An in 1988 and was at its lowest, 942 1000 An, in 2024.
That places Brazil 27th out of 59 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of rabbits and hares, fresh or chilled — Producing in Brazil, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 3,300 1000 An | — |
| 1962 | 3,310 1000 An | +0.3% |
| 1963 | 3,330 1000 An | +0.6% |
| 1964 | 3,350 1000 An | +0.6% |
| 1965 | 3,360 1000 An | +0.3% |
| 1966 | 3,380 1000 An | +0.6% |
| 1967 | 3,390 1000 An | +0.3% |
| 1968 | 3,410 1000 An | +0.6% |
| 1969 | 3,420 1000 An | +0.3% |
| 1970 | 3,450 1000 An | +0.9% |
| 1971 | 3,470 1000 An | +0.6% |
| 1972 | 3,480 1000 An | +0.3% |
| 1973 | 3,490 1000 An | +0.3% |
| 1974 | 3,510 1000 An | +0.6% |
| 1975 | 3,530 1000 An | +0.6% |
| 1976 | 3,540 1000 An | +0.3% |
| 1977 | 3,540 1000 An | +0.0% |
| 1978 | 3,555 1000 An | +0.4% |
| 1979 | 3,475 1000 An | -2.3% |
| 1980 | 3,600 1000 An | +3.6% |
| 1981 | 3,660 1000 An | +1.7% |
| 1982 | 3,300 1000 An | -9.8% |
| 1983 | 3,300 1000 An | +0.0% |
| 1984 | 3,100 1000 An | -6.1% |
| 1985 | 3,200 1000 An | +3.2% |
| 1986 | 3,300 1000 An | +3.1% |
| 1987 | 3,200 1000 An | -3.0% |
| 1988 | 4,000 1000 An | +25.0% |
| 1989 | 3,600 1000 An | -10.0% |
| 1990 | 3,000 1000 An | -16.7% |
| 1991 | 2,700 1000 An | -10.0% |
| 1992 | 2,400 1000 An | -11.1% |
| 1993 | 2,200 1000 An | -8.3% |
| 1994 | 2,100 1000 An | -4.5% |
| 1995 | 2,100 1000 An | +0.0% |
| 1996 | 1,300 1000 An | -38.1% |
| 1997 | 1,320 1000 An | +1.5% |
| 1998 | 1,380 1000 An | +4.5% |
| 1999 | 1,400 1000 An | +1.4% |
| 2000 | 1,400 1000 An | +0.0% |
| 2001 | 1,300 1000 An | -7.1% |
| 2002 | 1,400 1000 An | +7.7% |
| 2003 | 1,350 1000 An | -3.6% |
| 2004 | 1,350 1000 An | +0.0% |
| 2005 | 1,350 1000 An | +0.0% |
| 2006 | 1,360 1000 An | +0.7% |
| 2007 | 1,360 1000 An | +0.0% |
| 2008 | 1,250 1000 An | -8.1% |
| 2009 | 1,100 1000 An | -12.0% |
| 2010 | 1,050 1000 An | -4.5% |
| 2011 | 1,090 1000 An | +3.8% |
| 2012 | 1,000 1000 An | -8.3% |
| 2013 | 1,000 1000 An | +0.0% |
| 2014 | 1,042 1000 An | +4.2% |
| 2015 | 1,036 1000 An | -0.6% |
| 2016 | 1,010 1000 An | -2.5% |
| 2017 | 1,010 1000 An | +0.0% |
| 2018 | 998 1000 An | -1.2% |
| 2019 | 965 1000 An | -3.3% |
| 2020 | 983 1000 An | +1.9% |
| 2021 | 969 1000 An | -1.4% |
| 2022 | 952 1000 An | -1.8% |
| 2023 | 947 1000 An | -0.5% |
| 2024 | 942 1000 An | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,361 1000 An | 3,300 1000 An | 3,420 1000 An | 9 |
| 1970s | 3,504 1000 An | 3,450 1000 An | 3,555 1000 An | 10 |
| 1980s | 3,426 1000 An | 3,100 1000 An | 4,000 1000 An | 10 |
| 1990s | 1,990 1000 An | 1,300 1000 An | 3,000 1000 An | 10 |
| 2000s | 1,322 1000 An | 1,100 1000 An | 1,400 1000 An | 10 |
| 2010s | 1,020 1000 An | 965 1000 An | 1,090 1000 An | 10 |
| 2020s | 958.6 1000 An | 942 1000 An | 983 1000 An | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — producing in Brazil?
- Meat of rabbits and hares, fresh or chilled — producing in Brazil was 942 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — producing recorded in Brazil?
- The highest recorded value was 4,000 1000 An in 1988.
- What is the lowest meat of rabbits and hares, fresh or chilled — producing recorded in Brazil?
- The lowest recorded value was 942 1000 An in 2024.
- How does Brazil rank for meat of rabbits and hares, fresh or chilled — producing?
- Brazil ranks 27th out of 59 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled — producing rising or falling in Brazil?
- Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.