Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 79.01 in 2024. ◆ Volatile

Latest (2024)
79.01
Change on year
down 3.8%
Rank
13th
of 22 groups
All-time high
104.08
in 2015
All-time low
10.24
in 1961
Years of data
64
1961–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs), 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Land Locked Developing Countries (LLDCs) recorded 79.01 for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 3.8% on the previous year and down 14.7% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs) peaked at 104.08 in 2015 and was at its lowest, 10.24, in 1961.

Land Locked Developing Countries (LLDCs) ranks 13th of 22 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year Value Change
1961 10.24
1962 10.5 +2.5%
1963 10.76 +2.5%
1964 11.02 +2.4%
1965 11.29 +2.5%
1966 11.57 +2.5%
1967 11.81 +2.1%
1968 12.54 +6.2%
1969 12.8 +2.1%
1970 13.32 +4.1%
1971 14.29 +7.3%
1972 14.81 +3.6%
1973 15.32 +3.4%
1974 16.06 +4.8%
1975 16.31 +1.6%
1976 17.03 +4.4%
1977 18.39 +8.0%
1978 18.25 -0.8%
1979 19.31 +5.8%
1980 19.29 -0.1%
1981 17.92 -7.1%
1982 19.45 +8.5%
1983 19.37 -0.4%
1984 19.77 +2.1%
1985 21.81 +10.3%
1986 23.19 +6.3%
1987 23.49 +1.3%
1988 24.81 +5.6%
1989 29.52 +19.0%
1990 33.64 +14.0%
1991 34.7 +3.2%
1992 35.65 +2.7%
1993 36.1 +1.3%
1994 56.69 +57.0%
1995 39.48 -30.4%
1996 39.76 +0.7%
1997 42.76 +7.5%
1998 39.04 -8.7%
1999 36.42 -6.7%
2000 41.62 +14.3%
2001 57.64 +38.5%
2002 67.65 +17.4%
2003 58.67 -13.3%
2004 60.95 +3.9%
2005 69.43 +13.9%
2006 59.78 -13.9%
2007 68.92 +15.3%
2008 73.5 +6.6%
2009 73.71 +0.3%
2010 81.98 +11.2%
2011 93.84 +14.5%
2012 98.17 +4.6%
2013 92.67 -5.6%
2014 92.66 -0.0%
2015 104.08 +12.3%
2016 103.26 -0.8%
2017 96.45 -6.6%
2018 97.02 +0.6%
2019 91.86 -5.3%
2020 77.91 -15.2%
2021 72.4 -7.1%
2022 59.31 -18.1%
2023 82.16 +38.5%
2024 79.01 -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.39 10.24 12.8 9
1970s 16.31 13.32 19.31 10
1980s 21.86 17.92 29.52 10
1990s 39.42 33.64 56.69 10
2000s 63.19 41.62 73.71 10
2010s 95.2 81.98 104.08 10
2020s 74.16 59.31 82.16 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 10 Gabon 104.11 compare
  2. 10 Republic of Moldova 64.05 compare
  3. 11 Mexico 103.8 compare
  4. 12 Ecuador 103.4 compare
  5. 13 Estonia 102.49 compare
  6. 14 Russian Federation 101.14 compare
  7. 15 Sierra Leone 101.01 compare
  8. 16 Uruguay 100.83 compare

See the full ranking of 82 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs)?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Land Locked Developing Countries (LLDCs) was 79.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 104.08 in 2015.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 10.24 in 1961.
How does Land Locked Developing Countries (LLDCs) rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Land Locked Developing Countries (LLDCs) ranks 13th out of 22 groups with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 14.7%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-index-number-2014/land-locked-developing-countries-lldcs/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.