Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Estonia

Estonia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 102.49 in 2017. ◆ Volatile

Latest (2017)
102.49
Change on year
down 0.3%
World rank
13th
of 50 countries
All-time high
1,094
in 1994
All-time low
97.3
in 2015
Years of data
26
1992–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Estonia, 1992–2017

02004006008001.0k1992200420171992: 232.11993: 644.71994: 1.1k1995: 740.81996: 419.11997: 376.11998: 440.61999: 376.12000: 440.62001: 472.82002: 182.72003: 214.92004: 107.52005: 107.52006: 107.52007: 107.52008: 107.52009: 107.52010: 107.52011: 107.52012: 107.52013: 107.52014: 99.92015: 97.32016: 102.82017: 102.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Estonia is 102.49, measured in 2017.

That represents a change of down 0.3% on the previous year and down 4.6% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Estonia peaked at 1,094 in 1994 and was at its lowest, 97.3, in 2015.

That places Estonia 13th out of 50 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Estonia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Estonia, 1992 to 2017.
Year Value Change
1992 232.09
1993 644.71 +177.8%
1994 1,094 +69.7%
1995 740.82 -32.3%
1996 419.06 -43.4%
1997 376.08 -10.3%
1998 440.55 +17.1%
1999 376.08 -14.6%
2000 440.55 +17.1%
2001 472.79 +7.3%
2002 182.67 -61.4%
2003 214.9 +17.6%
2004 107.45 -50.0%
2005 107.45 +0.0%
2006 107.45 +0.0%
2007 107.45 +0.0%
2008 107.45 +0.0%
2009 107.45 +0.0%
2010 107.45 +0.0%
2011 107.45 +0.0%
2012 107.45 +0.0%
2013 107.45 +0.0%
2014 99.93 -7.0%
2015 97.3 -2.6%
2016 102.77 +5.6%
2017 102.49 -0.3%

Estonia compared with similar countries

  • Estonia's 102.49 is above the median for high income countries, which is 90.63, 1.1× the median. (21 countries reporting)
  • Estonia's 102.49 is above the median for Europe & Central Asia, which is 86.22, 1.2× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Estonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +177.8% 232.09 644.71
1994 +69.7% 644.71 1,094

Averages by decade

DecadeAverage LowestHighest Years
1990s 540.42 232.09 1,094 8
2000s 195.56 107.45 472.79 10
2010s 104.04 97.3 107.45 8

Countries ranked near Estonia

  1. 10 Gabon 104.11 compare
  2. 10 Republic of Moldova 64.05 compare
  3. 11 Mexico 103.8 compare
  4. 12 Ecuador 103.4 compare
  5. 14 Russian Federation 101.14 compare
  6. 15 Sierra Leone 101.01 compare
  7. 16 Uruguay 100.83 compare

See the full ranking of 82 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Estonia?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Estonia was 102.49 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Estonia?
The highest recorded value was 1,094 in 1994.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Estonia?
The lowest recorded value was 97.3 in 2015.
How does Estonia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Estonia ranks 13th out of 50 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Estonia?
Over the last ten years it is down 4.6%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-index-number-2014/estonia/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,212 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.