Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in United Republic of Tanzania
United Republic of Tanzania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 152 kg/An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — yield/carcass weight in United Republic of Tanzania is 152 kg/An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 4.8% on the previous year and up 280.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in United Republic of Tanzania peaked at 152 kg/An in 2024 and was at its lowest, 40 kg/An, in 1961.
United Republic of Tanzania ranks 5th of 225 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in United Republic of Tanzania, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 40 kg/An | — |
| 1962 | 40 kg/An | +0.0% |
| 1963 | 40 kg/An | +0.0% |
| 1964 | 40 kg/An | +0.0% |
| 1965 | 40 kg/An | +0.0% |
| 1966 | 40 kg/An | +0.0% |
| 1967 | 40 kg/An | +0.0% |
| 1968 | 40 kg/An | +0.0% |
| 1969 | 40 kg/An | +0.0% |
| 1970 | 40 kg/An | +0.0% |
| 1971 | 40 kg/An | +0.0% |
| 1972 | 40 kg/An | +0.0% |
| 1973 | 40 kg/An | +0.0% |
| 1974 | 40 kg/An | +0.0% |
| 1975 | 40 kg/An | +0.0% |
| 1976 | 40 kg/An | +0.0% |
| 1977 | 40 kg/An | +0.0% |
| 1978 | 40 kg/An | +0.0% |
| 1979 | 40 kg/An | +0.0% |
| 1980 | 40 kg/An | +0.0% |
| 1981 | 40 kg/An | +0.0% |
| 1982 | 40 kg/An | +0.0% |
| 1983 | 40 kg/An | +0.0% |
| 1984 | 40 kg/An | +0.0% |
| 1985 | 40 kg/An | +0.0% |
| 1986 | 40 kg/An | +0.0% |
| 1987 | 40 kg/An | +0.0% |
| 1988 | 40 kg/An | +0.0% |
| 1989 | 40 kg/An | +0.0% |
| 1990 | 40 kg/An | +0.0% |
| 1991 | 40 kg/An | +0.0% |
| 1992 | 40 kg/An | +0.0% |
| 1993 | 40 kg/An | +0.0% |
| 1994 | 40 kg/An | +0.0% |
| 1995 | 40 kg/An | +0.0% |
| 1996 | 40 kg/An | +0.0% |
| 1997 | 40 kg/An | +0.0% |
| 1998 | 40 kg/An | +0.0% |
| 1999 | 40 kg/An | +0.0% |
| 2000 | 40 kg/An | +0.0% |
| 2001 | 40 kg/An | +0.0% |
| 2002 | 40 kg/An | +0.0% |
| 2003 | 40 kg/An | +0.0% |
| 2004 | 40 kg/An | +0.0% |
| 2005 | 40 kg/An | +0.0% |
| 2006 | 40 kg/An | +0.0% |
| 2007 | 40 kg/An | +0.0% |
| 2008 | 40 kg/An | +0.0% |
| 2009 | 40 kg/An | +0.0% |
| 2010 | 40 kg/An | +0.0% |
| 2011 | 40 kg/An | +0.0% |
| 2012 | 40 kg/An | +0.0% |
| 2013 | 40 kg/An | +0.0% |
| 2014 | 40 kg/An | +0.0% |
| 2015 | 40 kg/An | +0.0% |
| 2016 | 40 kg/An | +0.0% |
| 2017 | 51 kg/An | +27.5% |
| 2018 | 100 kg/An | +96.1% |
| 2019 | 62 kg/An | -38.0% |
| 2020 | 110 kg/An | +77.4% |
| 2021 | 117 kg/An | +6.4% |
| 2022 | 124 kg/An | +6.0% |
| 2023 | 145 kg/An | +16.9% |
| 2024 | 152 kg/An | +4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 40 kg/An | 40 kg/An | 40 kg/An | 9 |
| 1970s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 1980s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 1990s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 2000s | 40 kg/An | 40 kg/An | 40 kg/An | 10 |
| 2010s | 49.3 kg/An | 40 kg/An | 100 kg/An | 10 |
| 2020s | 129.6 kg/An | 110 kg/An | 152 kg/An | 5 |
Countries ranked near United Republic of Tanzania
- 2 Puerto Rico 159 kg/An compare
- 2 Saint Lucia 159 kg/An compare
- 2 Saint Lucia 159 kg/An compare
- 6 Montenegro 134 kg/An compare
- 7 Italy 125 kg/An compare
- 8 Czechoslovakia 115 kg/An compare
More agriculture & rural data for United Republic of Tanzania
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 5.09 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 4.72 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 4.92 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 19.46 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 4.71 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.34 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -3.9 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.6626 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.2208 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.1 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in United Republic of Tanzania?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in United Republic of Tanzania was 152 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in United Republic of Tanzania?
- The highest recorded value was 152 kg/An in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in United Republic of Tanzania?
- The lowest recorded value was 40 kg/An in 1961.
- How does United Republic of Tanzania rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- United Republic of Tanzania ranks 5th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 280.0%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.