Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Caribbean
Caribbean: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0 % change on previous year
Change on year
down 100.0%
Rank
18th
of 29 groups
All-time high
36.84 % change on previous year
in 1995
All-time low
-32.56 % change on previous year
in 1992
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Caribbean, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Caribbean recorded 0 % change on previous year for meat of pig with the bone, fresh or chilled — yield/carcass weight in 2024.
That represents a change of down 100.0% on the previous year and up 100.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Caribbean peaked at 36.84 % change on previous year in 1995 and was at its lowest, -32.56 % change on previous year, in 1992.
That places Caribbean 18th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Caribbean, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 1.96 % change on previous year | — |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 1.92 % change on previous year | — |
| 1971 | 3.77 % change on previous year | +96.2% |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | -1.82 % change on previous year | — |
| 1974 | 0 % change on previous year | -100.0% |
| 1975 | 0 % change on previous year | — |
| 1976 | 3.7 % change on previous year | — |
| 1977 | 23.21 % change on previous year | +526.8% |
| 1978 | -18.84 % change on previous year | -181.2% |
| 1979 | -1.79 % change on previous year | -90.5% |
| 1980 | 3.64 % change on previous year | -303.6% |
| 1981 | 3.51 % change on previous year | -3.5% |
| 1982 | -3.39 % change on previous year | -196.6% |
| 1983 | 3.51 % change on previous year | -203.5% |
| 1984 | 1.69 % change on previous year | -51.7% |
| 1985 | -1.67 % change on previous year | -198.3% |
| 1986 | -3.39 % change on previous year | +103.4% |
| 1987 | 1.75 % change on previous year | -151.8% |
| 1988 | 1.72 % change on previous year | -1.7% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 0 % change on previous year | — |
| 1991 | -27.12 % change on previous year | — |
| 1992 | -32.56 % change on previous year | +20.1% |
| 1993 | 20.69 % change on previous year | -163.5% |
| 1994 | 8.57 % change on previous year | -58.6% |
| 1995 | 36.84 % change on previous year | +329.8% |
| 1996 | 0 % change on previous year | -100.0% |
| 1997 | 7.69 % change on previous year | — |
| 1998 | 1.79 % change on previous year | -76.8% |
| 1999 | 1.75 % change on previous year | -1.8% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 18.97 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | -4.35 % change on previous year | — |
| 2004 | -4.55 % change on previous year | +4.5% |
| 2005 | 9.52 % change on previous year | -309.5% |
| 2006 | 7.25 % change on previous year | -23.9% |
| 2007 | -5.41 % change on previous year | -174.6% |
| 2008 | -2.86 % change on previous year | -47.1% |
| 2009 | -1.47 % change on previous year | -48.5% |
| 2010 | -7.46 % change on previous year | +407.5% |
| 2011 | 6.45 % change on previous year | -186.5% |
| 2012 | -1.52 % change on previous year | -123.5% |
| 2013 | 1.54 % change on previous year | -201.5% |
| 2014 | -4.55 % change on previous year | -395.5% |
| 2015 | 0 % change on previous year | -100.0% |
| 2016 | 4.76 % change on previous year | — |
| 2017 | -4.55 % change on previous year | -195.5% |
| 2018 | -1.59 % change on previous year | -65.1% |
| 2019 | 3.23 % change on previous year | -303.2% |
| 2020 | 3.12 % change on previous year | -3.1% |
| 2021 | 12.12 % change on previous year | +287.9% |
| 2022 | -10.81 % change on previous year | -189.2% |
| 2023 | 7.58 % change on previous year | -170.1% |
| 2024 | 0 % change on previous year | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2451 % change on previous year | 0 % change on previous year | 1.96 % change on previous year | 8 |
| 1970s | 1.02 % change on previous year | -18.84 % change on previous year | 23.21 % change on previous year | 10 |
| 1980s | 0.7381 % change on previous year | -3.39 % change on previous year | 3.64 % change on previous year | 10 |
| 1990s | 1.77 % change on previous year | -32.56 % change on previous year | 36.84 % change on previous year | 10 |
| 2000s | 1.71 % change on previous year | -5.41 % change on previous year | 18.97 % change on previous year | 10 |
| 2010s | -0.3678 % change on previous year | -7.46 % change on previous year | 6.45 % change on previous year | 10 |
| 2020s | 2.4 % change on previous year | -10.81 % change on previous year | 12.12 % change on previous year | 5 |
Countries ranked near Caribbean
- 15 Saint Kitts and Nevis 5.26 % change on previous year compare
- 16 Serbia and Montenegro 5.19 % change on previous year compare
- 17 Indonesia 4.76 % change on previous year compare
- 17 Republic of Moldova -1.67 % change on previous year compare
- 18 Portugal 4.69 % change on previous year compare
- 18 Cabo Verde 0 % change on previous year compare
- 18 Polynesia -2.56 % change on previous year compare
- 19 Denmark 4.49 % change on previous year compare
- 19 Iran (Islamic Republic of) -24.1 % change on previous year compare
- 20 North Macedonia 4.17 % change on previous year compare
- 21 Nicaragua 4.08 % change on previous year compare
More agriculture & rural data for Caribbean
- Roots and Tubers, Total — Yield, annual growth rate 0.8345 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 24.93 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.05 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 40.44 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.312 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.773 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.3 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 5.88 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.54 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 6.51 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Caribbean?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Caribbean was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Caribbean?
- The highest recorded value was 36.84 % change on previous year in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Caribbean?
- The lowest recorded value was -32.56 % change on previous year in 1992.
- How does Caribbean rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Caribbean ranks 18th out of 29 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Caribbean?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.