Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight in Caribbean
Caribbean: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight was 6.25 % change on previous year in 2024. ◆ Volatile
Latest (2024)
6.25 % change on previous year
World rank
30th
of 185 countries
All-time high
18.75 % change on previous year
in 2019
All-time low
-13.33 % change on previous year
in 2006
Years of data
63
1962–2024
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Caribbean, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Caribbean stood at 6.25 % change on previous year.
The figure is down 66.7% over five years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Caribbean peaked at 18.75 % change on previous year in 2019 and was at its lowest, -13.33 % change on previous year, in 2006.
Caribbean ranks 30th of 185 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight in Caribbean, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | -7.69 % change on previous year | — |
| 1969 | 8.33 % change on previous year | -208.3% |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 7.69 % change on previous year | — |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | -7.14 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 7.69 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 7.14 % change on previous year | — |
| 2006 | -13.33 % change on previous year | -286.7% |
| 2007 | 15.38 % change on previous year | -215.4% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | -6.67 % change on previous year | — |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 7.14 % change on previous year | — |
| 2013 | -6.67 % change on previous year | -193.3% |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 0 % change on previous year | — |
| 2016 | 7.14 % change on previous year | — |
| 2017 | 0 % change on previous year | -100.0% |
| 2018 | 6.67 % change on previous year | — |
| 2019 | 18.75 % change on previous year | +181.2% |
| 2020 | -5.26 % change on previous year | -128.1% |
| 2021 | -5.56 % change on previous year | +5.6% |
| 2022 | -5.88 % change on previous year | +5.9% |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | 6.25 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0801 % change on previous year | -7.69 % change on previous year | 8.33 % change on previous year | 8 |
| 1970s | 0.7692 % change on previous year | 0 % change on previous year | 7.69 % change on previous year | 10 |
| 1980s | 0.0549 % change on previous year | -7.14 % change on previous year | 7.69 % change on previous year | 10 |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 10 |
| 2000s | 0.9194 % change on previous year | -13.33 % change on previous year | 15.38 % change on previous year | 10 |
| 2010s | 2.64 % change on previous year | -6.67 % change on previous year | 18.75 % change on previous year | 10 |
| 2020s | -2.09 % change on previous year | -5.88 % change on previous year | 6.25 % change on previous year | 5 |
Countries ranked near Caribbean
- 27 Australia 6.67 % change on previous year compare
- 27 Belgium 6.67 % change on previous year compare
- 27 Australia and New Zealand 6.67 % change on previous year compare
- 30 Guinea 6.25 % change on previous year compare
- 30 Saudi Arabia 6.25 % change on previous year compare
- 30 South Africa 6.25 % change on previous year compare
More agriculture & rural data for Caribbean
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 2.37 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.79 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 3.23 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 5.08 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.07 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 0.3329 % change on previous year (2024)
- Potatoes — Production, annual growth rate 6.87 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 6.51 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 13.21 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 3.46 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight, annual growth in Caribbean?
- Meat of goat, fresh or chilled — yield/carcass weight, annual growth in Caribbean was 6.25 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Caribbean?
- The highest recorded value was 18.75 % change on previous year in 2019.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Caribbean?
- The lowest recorded value was -13.33 % change on previous year in 2006.
- How does Caribbean rank for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Caribbean ranks 30th out of 185 countries with data for 2024.
- Where does this Caribbean data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.