Meat of pig with the bone, fresh or chilled — Production (pig) in Azerbaijan
Azerbaijan: Meat of pig with the bone, fresh or chilled — Production (pig) was 467.62 t in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production in Azerbaijan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production in Azerbaijan is 467.62 t, measured in 2024. That is the lowest value across all 33 years on record.
The figure is down 5.0% on the previous year and down 30.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Azerbaijan peaked at 6,593 t in 1992 and was at its lowest, 467.62 t, in 2024.
That places Azerbaijan 194th out of 225 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production (pig) in Azerbaijan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 6,593 t | — |
| 1993 | 3,347 t | -49.2% |
| 1994 | 2,533 t | -24.3% |
| 1995 | 2,801 t | +10.6% |
| 1996 | 2,181 t | -22.1% |
| 1997 | 2,261 t | +3.7% |
| 1998 | 1,834 t | -18.9% |
| 1999 | 2,119 t | +15.5% |
| 2000 | 1,413 t | -33.3% |
| 2001 | 1,550 t | +9.7% |
| 2002 | 1,664 t | +7.4% |
| 2003 | 2,072 t | +24.5% |
| 2004 | 2,191 t | +5.7% |
| 2005 | 2,056 t | -6.2% |
| 2006 | 1,915 t | -6.9% |
| 2007 | 1,402 t | -26.8% |
| 2008 | 1,187 t | -15.3% |
| 2009 | 802 t | -32.4% |
| 2010 | 800 t | -0.2% |
| 2011 | 729 t | -8.9% |
| 2012 | 741 t | +1.6% |
| 2013 | 743 t | +0.3% |
| 2014 | 674 t | -9.3% |
| 2015 | 709 t | +5.2% |
| 2016 | 472 t | -33.4% |
| 2017 | 471 t | -0.2% |
| 2018 | 483 t | +2.5% |
| 2019 | 494 t | +2.3% |
| 2020 | 483 t | -2.2% |
| 2021 | 497 t | +2.9% |
| 2022 | 502 t | +1.0% |
| 2023 | 492 t | -2.0% |
| 2024 | 467.62 t | -5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,959 t | 1,834 t | 6,593 t | 8 |
| 2000s | 1,625 t | 802 t | 2,191 t | 10 |
| 2010s | 631.6 t | 471 t | 800 t | 10 |
| 2020s | 488.32 t | 467.62 t | 502 t | 5 |
Countries ranked near Azerbaijan
More agriculture & rural data for Azerbaijan
- Roots and Tubers, Total — Area harvested 45,450 ha (2024)
- Oilcrops, Oil Equivalent — Yield 387.8 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 43,479 t (2024)
- Poultry Birds — Stocks 30,852 1000 An (2024)
- Pulses, Total — Area harvested 12,727 ha (2024)
- Pulses, Total — Yield 1,533 kg/ha (2024)
- Pulses, Total — Production 19,507 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 6.06 million An (2024)
- Sheep and Goat Meat — Production 84,101 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Azerbaijan?
- Meat of pig with the bone, fresh or chilled — production in Azerbaijan was 467.62 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Azerbaijan?
- The highest recorded value was 6,593 t in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Azerbaijan?
- The lowest recorded value was 467.62 t in 2024.
- How does Azerbaijan rank for meat of pig with the bone, fresh or chilled — production?
- Azerbaijan ranks 194th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Azerbaijan?
- Over the last ten years it is down 30.6%. The long-run trend across the full record is volatile.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.