Meat of pig: Producing … Meat Producing Animals/Slaughtered in Slovenia
Slovenia: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 240,460 An in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Producing in Slovenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Slovenia recorded 240,460 An for meat of pig with the bone, fresh or chilled — producing in 2024. That is the lowest value across all 33 years on record.
That represents a change of down 2.5% on the previous year and down 25.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Slovenia peaked at 856,242 An in 2003 and was at its lowest, 240,460 An, in 2024.
Slovenia ranks 116th of 225 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Slovenia, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 500,822 An | — |
| 1993 | 684,962 An | +36.8% |
| 1994 | 717,226 An | +4.7% |
| 1995 | 699,642 An | -2.5% |
| 1996 | 717,422 An | +2.5% |
| 1997 | 813,036 An | +13.3% |
| 1998 | 772,254 An | -5.0% |
| 1999 | 851,462 An | +10.3% |
| 2000 | 729,640 An | -14.3% |
| 2001 | 801,009 An | +9.8% |
| 2002 | 731,007 An | -8.7% |
| 2003 | 856,242 An | +17.1% |
| 2004 | 852,837 An | -0.4% |
| 2005 | 730,217 An | -14.4% |
| 2006 | 689,456 An | -5.6% |
| 2007 | 639,552 An | -7.2% |
| 2008 | 599,218 An | -6.3% |
| 2009 | 475,388 An | -20.7% |
| 2010 | 469,282 An | -1.3% |
| 2011 | 419,540 An | -10.6% |
| 2012 | 382,876 An | -8.7% |
| 2013 | 324,731 An | -15.2% |
| 2014 | 323,008 An | -0.5% |
| 2015 | 298,739 An | -7.5% |
| 2016 | 327,148 An | +9.5% |
| 2017 | 325,944 An | -0.4% |
| 2018 | 325,360 An | -0.2% |
| 2019 | 331,540 An | +1.9% |
| 2020 | 297,700 An | -10.2% |
| 2021 | 311,230 An | +4.5% |
| 2022 | 269,570 An | -13.4% |
| 2023 | 246,510 An | -8.6% |
| 2024 | 240,460 An | -2.5% |
Slovenia compared with similar countries
- Slovenia's 240,460 An is below the median for high income countries, which is 846,170 An, 28% of the median. (52 countries reporting)
- Slovenia's 240,460 An is below the median for Europe & Central Asia, which is 1.25 million An, 19% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 719,603 An | 500,822 An | 851,462 An | 8 |
| 2000s | 710,457 An | 475,388 An | 856,242 An | 10 |
| 2010s | 352,817 An | 298,739 An | 469,282 An | 10 |
| 2020s | 273,094 An | 240,460 An | 311,230 An | 5 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1117 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0462 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2894 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Slovenia?
- Meat of pig with the bone, fresh or chilled — producing in Slovenia was 240,460 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Slovenia?
- The highest recorded value was 856,242 An in 2003.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Slovenia?
- The lowest recorded value was 240,460 An in 2024.
- How does Slovenia rank for meat of pig with the bone, fresh or chilled — producing?
- Slovenia ranks 116th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Slovenia?
- Over the last ten years it is down 25.6%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.