Meat of pig: Producing … Meat Producing Animals/Slaughtered in Grenada
Grenada: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 5,941 An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Grenada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Grenada stood at 5,941 An.
Compared with earlier readings it is down 18.4% on the previous year and up 50.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Grenada peaked at 7,500 An in 2022 and was at its lowest, 922 An, in 1964.
That places Grenada 202nd out of 225 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Grenada, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,340 An | — |
| 1962 | 1,120 An | -16.4% |
| 1963 | 984 An | -12.1% |
| 1964 | 922 An | -6.3% |
| 1965 | 1,063 An | +15.3% |
| 1966 | 1,041 An | -2.1% |
| 1967 | 1,240 An | +19.1% |
| 1968 | 1,350 An | +8.9% |
| 1969 | 1,450 An | +7.4% |
| 1970 | 1,500 An | +3.4% |
| 1971 | 1,800 An | +20.0% |
| 1972 | 1,450 An | -19.4% |
| 1973 | 1,420 An | -2.1% |
| 1974 | 1,340 An | -5.6% |
| 1975 | 1,300 An | -3.0% |
| 1976 | 1,260 An | -3.1% |
| 1977 | 1,300 An | +3.2% |
| 1978 | 1,003 An | -22.8% |
| 1979 | 1,184 An | +18.0% |
| 1980 | 1,150 An | -2.9% |
| 1981 | 1,110 An | -3.5% |
| 1982 | 1,100 An | -0.9% |
| 1983 | 1,179 An | +7.2% |
| 1984 | 1,250 An | +6.0% |
| 1985 | 1,340 An | +7.2% |
| 1986 | 1,350 An | +0.7% |
| 1987 | 1,400 An | +3.7% |
| 1988 | 1,500 An | +7.1% |
| 1989 | 1,700 An | +13.3% |
| 1990 | 1,900 An | +11.8% |
| 1991 | 2,100 An | +10.5% |
| 1992 | 2,300 An | +9.5% |
| 1993 | 3,100 An | +34.8% |
| 1994 | 2,800 An | -9.7% |
| 1995 | 2,950 An | +5.4% |
| 1996 | 3,000 An | +1.7% |
| 1997 | 3,000 An | +0.0% |
| 1998 | 3,000 An | +0.0% |
| 1999 | 3,350 An | +11.7% |
| 2000 | 3,350 An | +0.0% |
| 2001 | 3,350 An | +0.0% |
| 2002 | 3,380 An | +0.9% |
| 2003 | 3,400 An | +0.6% |
| 2004 | 3,400 An | +0.0% |
| 2005 | 3,400 An | +0.0% |
| 2006 | 3,500 An | +2.9% |
| 2007 | 3,500 An | +0.0% |
| 2008 | 3,840 An | +9.7% |
| 2009 | 4,000 An | +4.2% |
| 2010 | 3,600 An | -10.0% |
| 2011 | 3,777 An | +4.9% |
| 2012 | 3,805 An | +0.7% |
| 2013 | 3,862 An | +1.5% |
| 2014 | 3,945 An | +2.1% |
| 2015 | 4,849 An | +22.9% |
| 2016 | 5,154 An | +6.3% |
| 2017 | 5,492 An | +6.6% |
| 2018 | 5,845 An | +6.4% |
| 2019 | 6,243 An | +6.8% |
| 2020 | 6,488 An | +3.9% |
| 2021 | 7,000 An | +7.9% |
| 2022 | 7,500 An | +7.1% |
| 2023 | 7,283 An | -2.9% |
| 2024 | 5,941 An | -18.4% |
Grenada compared with similar countries
- Grenada's 5,941 An is below the median for upper middle income countries, which is 130,153 An, 5% of the median. (49 countries reporting)
- Grenada's 5,941 An is below the median for Latin America & Caribbean, which is 156,472 An, 4% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,168 An | 922 An | 1,450 An | 9 |
| 1970s | 1,356 An | 1,003 An | 1,800 An | 10 |
| 1980s | 1,308 An | 1,100 An | 1,700 An | 10 |
| 1990s | 2,750 An | 1,900 An | 3,350 An | 10 |
| 2000s | 3,512 An | 3,350 An | 4,000 An | 10 |
| 2010s | 4,657 An | 3,600 An | 6,243 An | 10 |
| 2020s | 6,842 An | 5,941 An | 7,500 An | 5 |
Countries ranked near Grenada
- 199 French Guiana 7,000 An compare
- 200 Saint Lucia 6,380 An compare
- 200 Saint Lucia 6,380 An compare
- 203 Mongolia 4,757 An compare
- 204 Turkmenistan 4,427 An compare
- 205 Tuvalu 4,225 An compare
More agriculture & rural data for Grenada
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0597 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0682 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -0.9004 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0254 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 307.48 current US$ per person (2025)
- Rural population, annual growth rate -0.0888 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Grenada?
- Meat of pig with the bone, fresh or chilled — producing in Grenada was 5,941 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Grenada?
- The highest recorded value was 7,500 An in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Grenada?
- The lowest recorded value was 922 An in 1964.
- How does Grenada rank for meat of pig with the bone, fresh or chilled — producing?
- Grenada ranks 202nd out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Grenada?
- Over the last ten years it is up 50.6%. The long-run trend across the full record is volatile.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.