Meat of pig: Producing … Meat Producing Animals/Slaughtered in Egypt
Egypt: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 28,094 An in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Producing in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Egypt is 28,094 An, measured in 2024.
The figure is down 3.1% on the previous year and up 47.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Egypt peaked at 73,337 An in 2008 and was at its lowest, 14,000 An, in 2015.
That places Egypt 169th out of 225 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Egypt, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 33,000 An | — |
| 1962 | 33,000 An | +0.0% |
| 1963 | 35,000 An | +6.1% |
| 1964 | 29,000 An | -17.1% |
| 1965 | 23,000 An | -20.7% |
| 1966 | 25,000 An | +8.7% |
| 1967 | 29,000 An | +16.0% |
| 1968 | 31,000 An | +6.9% |
| 1969 | 31,000 An | +0.0% |
| 1970 | 33,000 An | +6.5% |
| 1971 | 30,000 An | -9.1% |
| 1972 | 32,000 An | +6.7% |
| 1973 | 40,000 An | +25.0% |
| 1974 | 42,000 An | +5.0% |
| 1975 | 45,000 An | +7.1% |
| 1976 | 48,588 An | +8.0% |
| 1977 | 45,697 An | -6.0% |
| 1978 | 44,966 An | -1.6% |
| 1979 | 55,645 An | +23.7% |
| 1980 | 58,000 An | +4.2% |
| 1981 | 58,500 An | +0.9% |
| 1982 | 64,000 An | +9.4% |
| 1983 | 62,000 An | -3.1% |
| 1984 | 62,000 An | +0.0% |
| 1985 | 66,000 An | +6.5% |
| 1986 | 72,000 An | +9.1% |
| 1987 | 61,000 An | -15.3% |
| 1988 | 60,000 An | -1.6% |
| 1989 | 54,000 An | -10.0% |
| 1990 | 59,000 An | +9.3% |
| 1991 | 61,000 An | +3.4% |
| 1992 | 67,122 An | +10.0% |
| 1993 | 67,000 An | -0.2% |
| 1994 | 64,082 An | -4.4% |
| 1995 | 65,000 An | +1.4% |
| 1996 | 66,000 An | +1.5% |
| 1997 | 64,000 An | -3.0% |
| 1998 | 66,000 An | +3.1% |
| 1999 | 68,000 An | +3.0% |
| 2000 | 68,000 An | +0.0% |
| 2001 | 64,000 An | -5.9% |
| 2002 | 68,000 An | +6.2% |
| 2003 | 66,000 An | -2.9% |
| 2004 | 67,000 An | +1.5% |
| 2005 | 57,000 An | -14.9% |
| 2006 | 62,000 An | +8.8% |
| 2007 | 61,680 An | -0.5% |
| 2008 | 73,337 An | +18.9% |
| 2009 | 22,000 An | -70.0% |
| 2010 | 20,500 An | -6.8% |
| 2011 | 18,500 An | -9.8% |
| 2012 | 18,700 An | +1.1% |
| 2013 | 19,100 An | +2.1% |
| 2014 | 19,100 An | +0.0% |
| 2015 | 14,000 An | -26.7% |
| 2016 | 16,000 An | +14.3% |
| 2017 | 19,000 An | +18.8% |
| 2018 | 25,000 An | +31.6% |
| 2019 | 31,000 An | +24.0% |
| 2020 | 34,000 An | +9.7% |
| 2021 | 30,000 An | -11.8% |
| 2022 | 29,000 An | -3.3% |
| 2023 | 29,000 An | +0.0% |
| 2024 | 28,094 An | -3.1% |
Biggest year-on-year movements
Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -70.0% | 73,337 An | 22,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29,889 An | 23,000 An | 35,000 An | 9 |
| 1970s | 41,690 An | 30,000 An | 55,645 An | 10 |
| 1980s | 61,750 An | 54,000 An | 72,000 An | 10 |
| 1990s | 64,720 An | 59,000 An | 68,000 An | 10 |
| 2000s | 60,902 An | 22,000 An | 73,337 An | 10 |
| 2010s | 20,090 An | 14,000 An | 31,000 An | 10 |
| 2020s | 30,019 An | 28,094 An | 34,000 An | 5 |
Countries ranked near Egypt
More agriculture & rural data for Egypt
- Tomatoes — Production 7.52 million t (2024)
- Pumpkins, squash and gourds — Yield 19,821 kg/ha (2024)
- Pumpkins, squash and gourds — Production 1.28 million t (2024)
- Sorghum — Area harvested 150,000 ha (2024)
- Sorghum — Production 780,000 t (2024)
- Swine / pigs — Stocks 20,688 An (2024)
- Tomatoes — Area harvested 175,397 ha (2024)
- Tomatoes — Yield 42,880 kg/ha (2024)
- Groundnuts, excluding shelled — Yield 3,756 kg/ha (2024)
- Groundnuts, excluding shelled — Area harvested 72,882 ha (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Egypt?
- Meat of pig with the bone, fresh or chilled — producing in Egypt was 28,094 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Egypt?
- The highest recorded value was 73,337 An in 2008.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Egypt?
- The lowest recorded value was 14,000 An in 2015.
- How does Egypt rank for meat of pig with the bone, fresh or chilled — producing?
- Egypt ranks 169th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Egypt?
- Over the last ten years it is up 47.1%. The long-run trend across the full record is falling.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.