Egypt vs French Polynesia: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Egypt
- French Polynesia
How they compare
Egypt currently reports 28,094 An against 26,859 An in French Polynesia, a difference of 1,235 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 169th and French Polynesia ranks 171st of 225 countries.
Across the 7 decades both report, Egypt averaged higher in 6 and French Polynesia in 1.
Head to head by decade
| Decade | Egypt | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,889 An | 6,346 An | 23,543 An | Egypt |
| 1970s | 41,690 An | 11,215 An | 30,475 An | Egypt |
| 1980s | 61,750 An | 16,108 An | 45,642 An | Egypt |
| 1990s | 64,720 An | 22,520 An | 42,200 An | Egypt |
| 2000s | 60,902 An | 20,205 An | 40,697 An | Egypt |
| 2010s | 20,090 An | 26,103 An | 6,013 An | French Polynesia |
| 2020s | 30,019 An | 26,747 An | 3,272 An | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Egypt or French Polynesia?
- Egypt, at 28,094 An against 26,859 An in French Polynesia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Egypt and French Polynesia?
- 1,235 An, with Egypt ahead.
- How many years of comparable data are there for Egypt and French Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and French Polynesia rank globally for meat of pig with the bone, fresh or chilled — producing?
- Egypt ranks 169th and French Polynesia ranks 171st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.