Meat of pig: Producing … Meat Producing Animals/Slaughtered in Eastern Africa

Eastern Africa: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 23.97 million An in 2024. ◆ Volatile

Latest (2024)
23.97 million An
Change on year
down 4.6%
Rank
21st
of 30 groups
All-time high
25.13 million An
in 2023
All-time low
864,930 An
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Producing in Eastern Africa, 1961–2024

05.0M10.0M15.0M20.0M25.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producing in Eastern Africa is 23.97 million An, measured in 2024.

That represents a change of down 4.6% on the previous year and up 151.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Eastern Africa peaked at 25.13 million An in 2023 and was at its lowest, 864,930 An, in 1961.

Eastern Africa ranks 21st of 30 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig: Producing … Meat Producing Animals/Slaughtered in Eastern Africa, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered in Eastern Africa, 1961 to 2024.
Year An Change
1961 864,930 An —
1962 902,394 An +4.3%
1963 951,915 An +5.5%
1964 1.01 million An +6.1%
1965 1.03 million An +1.8%
1966 1.05 million An +2.1%
1967 1.11 million An +6.0%
1968 1.21 million An +8.8%
1969 1.21 million An -0.1%
1970 1.21 million An +0.1%
1971 1.33 million An +10.0%
1972 1.46 million An +9.5%
1973 1.43 million An -1.8%
1974 1.44 million An +0.3%
1975 1.51 million An +5.3%
1976 1.60 million An +5.9%
1977 1.72 million An +7.2%
1978 1.82 million An +6.2%
1979 1.81 million An -1.0%
1980 2.06 million An +14.2%
1981 2.25 million An +9.1%
1982 2.19 million An -2.4%
1983 2.38 million An +8.4%
1984 2.48 million An +4.4%
1985 2.48 million An -0.2%
1986 2.73 million An +10.1%
1987 3.14 million An +14.9%
1988 3.23 million An +3.1%
1989 3.62 million An +12.1%
1990 3.94 million An +8.9%
1991 3.66 million An -7.2%
1992 3.93 million An +7.5%
1993 4.14 million An +5.3%
1994 4.39 million An +5.9%
1995 4.85 million An +10.5%
1996 4.88 million An +0.7%
1997 5.15 million An +5.5%
1998 5.09 million An -1.1%
1999 5.18 million An +1.7%
2000 5.18 million An +0.0%
2001 5.21 million An +0.6%
2002 5.10 million An -2.1%
2003 4.72 million An -7.5%
2004 5.46 million An +15.6%
2005 5.98 million An +9.5%
2006 5.69 million An -4.9%
2007 6.25 million An +10.0%
2008 7.14 million An +14.2%
2009 7.45 million An +4.3%
2010 8.18 million An +9.8%
2011 8.71 million An +6.4%
2012 9.75 million An +12.0%
2013 10.17 million An +4.3%
2014 9.54 million An -6.2%
2015 10.22 million An +7.1%
2016 10.18 million An -0.3%
2017 10.89 million An +6.9%
2018 15.14 million An +39.1%
2019 19.45 million An +28.5%
2020 17.83 million An -8.4%
2021 23.43 million An +31.4%
2022 22.11 million An -5.6%
2023 25.13 million An +13.7%
2024 23.97 million An -4.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.04 million An 864,930 An 1.21 million An 9
1970s 1.53 million An 1.21 million An 1.82 million An 10
1980s 2.66 million An 2.06 million An 3.62 million An 10
1990s 4.52 million An 3.66 million An 5.18 million An 10
2000s 5.82 million An 4.72 million An 7.45 million An 10
2010s 11.22 million An 8.18 million An 19.45 million An 10
2020s 22.49 million An 17.83 million An 25.13 million An 5

Countries ranked near Eastern Africa

  1. 18 Japan 16.01 million An compare
  2. 19 Denmark 14.23 million An compare
  3. 20 Netherlands (Kingdom of the) 13.86 million An compare
  4. 21 Thailand 12.46 million An compare
  5. 22 Yugoslav SFR 10.89 million An compare
  6. 23 Belgium-Luxembourg 10.64 million An compare
  7. 24 United Kingdom of Great Britain and Northern Ireland 10.54 million An compare

See the full ranking of 255 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Eastern Africa?
Meat of pig with the bone, fresh or chilled — producing in Eastern Africa was 23.97 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Eastern Africa?
The highest recorded value was 25.13 million An in 2023.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Eastern Africa?
The lowest recorded value was 864,930 An in 1961.
How does Eastern Africa rank for meat of pig with the bone, fresh or chilled — producing?
Eastern Africa ranks 21st out of 30 groups with data for 2024.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Eastern Africa?
Over the last ten years it is up 151.3%. The long-run trend across the full record is volatile.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producing in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/eastern-africa/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.