Denmark vs Eastern Africa: Meat of pig: Producing … Meat Producing Animals/Slaughtered

Denmark
14.23 million An
in 2024
Eastern Africa
23.97 million An
in 2024
Denmark rank
19th
Eastern Africa rank
21st

Meat of pig: Producing … Meat Producing Animals/Slaughtered over time

  • Denmark
  • Eastern Africa
05.0M10.0M15.0M20.0M25.0M196119922024

How they compare

Eastern Africa currently reports 23.97 million An against 14.23 million An in Denmark, a difference of 9.74 million An.

That makes Eastern Africa's figure about 1.7 times Denmark's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 19th and Eastern Africa ranks 21st of 225 countries.

Across the 7 decades both report, Denmark averaged higher in 6 and Eastern Africa in 1.

Head to head by decade

Decade Denmark Eastern Africa Difference Ahead
1960s 11.10 million An 1.04 million An 10.06 million An Denmark
1970s 11.57 million An 1.53 million An 10.04 million An Denmark
1980s 15.30 million An 2.66 million An 12.65 million An Denmark
1990s 19.36 million An 4.52 million An 14.84 million An Denmark
2000s 21.56 million An 5.82 million An 15.74 million An Denmark
2010s 18.80 million An 11.22 million An 7.58 million An Denmark
2020s 16.46 million An 22.49 million An 6.03 million An Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producing, Denmark or Eastern Africa?
Eastern Africa, at 23.97 million An against 14.23 million An in Denmark as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producing between Denmark and Eastern Africa?
9.74 million An, with Eastern Africa ahead.
How many years of comparable data are there for Denmark and Eastern Africa?
64 years are reported by both, from 1961 to 2024.
How do Denmark and Eastern Africa rank globally for meat of pig with the bone, fresh or chilled — producing?
Denmark ranks 19th and Eastern Africa ranks 21st of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/denmark/eastern-africa/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/denmark/eastern-africa/">Denmark vs Eastern Africa: Meat of pig with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.