Meat of pig: Producing … Meat Producing Animals/Slaughtered in Yugoslav SFR
Yugoslav SFR: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 10.89 million An in 1991. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Yugoslav SFR recorded 10.89 million An for meat of pig with the bone, fresh or chilled — producing in 1991.
The figure is down 18.3% on the previous year and down 19.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Yugoslav SFR peaked at 14.42 million An in 1984 and was at its lowest, 6.11 million An, in 1963.
That places Yugoslav SFR 22nd out of 225 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Yugoslav SFR, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 6.96 million An | — |
| 1962 | 6.13 million An | -11.8% |
| 1963 | 6.11 million An | -0.4% |
| 1964 | 8.07 million An | +32.1% |
| 1965 | 9.49 million An | +17.6% |
| 1966 | 7.16 million An | -24.6% |
| 1967 | 8.17 million An | +14.2% |
| 1968 | 9.03 million An | +10.5% |
| 1969 | 7.95 million An | -11.9% |
| 1970 | 8.79 million An | +10.5% |
| 1971 | 11.03 million An | +25.5% |
| 1972 | 10.41 million An | -5.5% |
| 1973 | 10.05 million An | -3.5% |
| 1974 | 11.92 million An | +18.6% |
| 1975 | 12.52 million An | +5.0% |
| 1976 | 11.32 million An | -9.6% |
| 1977 | 12.54 million An | +10.8% |
| 1978 | 14.39 million An | +14.7% |
| 1979 | 13.50 million An | -6.2% |
| 1980 | 13.09 million An | -3.0% |
| 1981 | 13.55 million An | +3.5% |
| 1982 | 13.56 million An | +0.1% |
| 1983 | 13.33 million An | -1.7% |
| 1984 | 14.42 million An | +8.2% |
| 1985 | 13.80 million An | -4.3% |
| 1986 | 13.36 million An | -3.2% |
| 1987 | 14.13 million An | +5.8% |
| 1988 | 14.16 million An | +0.2% |
| 1989 | 13.76 million An | -2.8% |
| 1990 | 13.33 million An | -3.1% |
| 1991 | 10.89 million An | -18.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.67 million An | 6.11 million An | 9.49 million An | 9 |
| 1970s | 11.65 million An | 8.79 million An | 14.39 million An | 10 |
| 1980s | 13.72 million An | 13.09 million An | 14.42 million An | 10 |
| 1990s | 12.11 million An | 10.89 million An | 13.33 million An | 2 |
Countries ranked near Yugoslav SFR
- 19 Denmark 14.23 million An compare
- 20 Netherlands (Kingdom of the) 13.86 million An compare
- 21 Thailand 12.46 million An compare
- 23 Belgium-Luxembourg 10.64 million An compare
- 24 United Kingdom of Great Britain and Northern Ireland 10.54 million An compare
- 25 Italy 10.09 million An compare
More agriculture & rural data for Yugoslav SFR
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 15.4 % change on previous year (1991)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 16.78 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Yugoslav SFR?
- Meat of pig with the bone, fresh or chilled — producing in Yugoslav SFR was 10.89 million An in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Yugoslav SFR?
- The highest recorded value was 14.42 million An in 1984.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Yugoslav SFR?
- The lowest recorded value was 6.11 million An in 1963.
- How does Yugoslav SFR rank for meat of pig with the bone, fresh or chilled — producing?
- Yugoslav SFR ranks 22nd out of 225 countries with data for 1991.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Yugoslav SFR?
- Over the last ten years it is down 19.7%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.