Meat of pig: Producing … Meat Producing Animals/Slaughtered in Belgium-Luxembourg
Belgium-Luxembourg: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 10.64 million An in 1999. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Belgium-Luxembourg is 10.64 million An, measured in 1999.
The figure is down 8.7% on the previous year and up 12.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Belgium-Luxembourg peaked at 11.65 million An in 1998 and was at its lowest, 3.06 million An, in 1964.
Belgium-Luxembourg ranks 23rd of 225 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 39 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Belgium-Luxembourg, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 3.14 million An | — |
| 1962 | 3.44 million An | +9.6% |
| 1963 | 3.11 million An | -9.6% |
| 1964 | 3.06 million An | -1.7% |
| 1965 | 3.45 million An | +12.9% |
| 1966 | 3.85 million An | +11.6% |
| 1967 | 4.39 million An | +13.9% |
| 1968 | 4.78 million An | +8.8% |
| 1969 | 4.80 million An | +0.5% |
| 1970 | 5.91 million An | +22.9% |
| 1971 | 6.43 million An | +8.9% |
| 1972 | 6.76 million An | +5.1% |
| 1973 | 7.28 million An | +7.8% |
| 1974 | 7.74 million An | +6.3% |
| 1975 | 7.22 million An | -6.8% |
| 1976 | 7.19 million An | -0.4% |
| 1977 | 7.30 million An | +1.6% |
| 1978 | 7.77 million An | +6.3% |
| 1979 | 8.11 million An | +4.4% |
| 1980 | 8.27 million An | +2.0% |
| 1981 | 8.35 million An | +1.0% |
| 1982 | 8.09 million An | -3.2% |
| 1983 | 8.15 million An | +0.8% |
| 1984 | 8.46 million An | +3.7% |
| 1985 | 8.39 million An | -0.8% |
| 1986 | 8.62 million An | +2.7% |
| 1987 | 9.09 million An | +5.5% |
| 1988 | 9.28 million An | +2.0% |
| 1989 | 9.49 million An | +2.3% |
| 1990 | 8.74 million An | -7.9% |
| 1991 | 10.11 million An | +15.7% |
| 1992 | 10.53 million An | +4.2% |
| 1993 | 11.17 million An | +6.1% |
| 1994 | 10.99 million An | -1.6% |
| 1995 | 11.41 million An | +3.8% |
| 1996 | 11.60 million An | +1.7% |
| 1997 | 11.20 million An | -3.4% |
| 1998 | 11.65 million An | +4.0% |
| 1999 | 10.64 million An | -8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.78 million An | 3.06 million An | 4.80 million An | 9 |
| 1970s | 7.17 million An | 5.91 million An | 8.11 million An | 10 |
| 1980s | 8.62 million An | 8.09 million An | 9.49 million An | 10 |
| 1990s | 10.80 million An | 8.74 million An | 11.65 million An | 10 |
Countries ranked near Belgium-Luxembourg
- 20 Netherlands (Kingdom of the) 13.86 million An compare
- 21 Thailand 12.46 million An compare
- 22 Yugoslav SFR 10.89 million An compare
- 24 United Kingdom of Great Britain and Northern Ireland 10.54 million An compare
- 25 Italy 10.09 million An compare
- 26 India 9.40 million An compare
More agriculture & rural data for Belgium-Luxembourg
- Vegetables Primary — Gross Production Value (constant 2014-2016) 6.73 % change on previous year (1999)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -4.25 % change on previous year (1999)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -5.51 % change on previous year (1999)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -0.9038 % change on previous year (1999)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -0.2075 % change on previous year (1999)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 22.43 % change on previous year (1999)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 32.53 % change on previous year (1999)
- Vegetables and Fruit Primary — Gross Production Value (constant) 11.56 % change on previous year (1999)
- Cattle fat, unrendered — Production, annual growth rate -8.81 % change on previous year (1999)
- Cattle — Stocks, annual growth rate 6.63 % change on previous year (1999)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Belgium-Luxembourg?
- Meat of pig with the bone, fresh or chilled — producing in Belgium-Luxembourg was 10.64 million An in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Belgium-Luxembourg?
- The highest recorded value was 11.65 million An in 1998.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Belgium-Luxembourg?
- The lowest recorded value was 3.06 million An in 1964.
- How does Belgium-Luxembourg rank for meat of pig with the bone, fresh or chilled — producing?
- Belgium-Luxembourg ranks 23rd out of 225 countries with data for 1999.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 12.1%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.