Meat of pig with the bone, fresh or chilled — Producing in Denmark

Denmark: Meat of pig with the bone, fresh or chilled — Producing was 14.23 million An in 2024. ▲ Rising

Latest (2024)
14.23 million An
Change on year
down 1.6%
World rank
16th
of 172 countries
All-time high
22.90 million An
in 2004
All-time low
9.76 million An
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Producing in Denmark, 1961–2024

05.0M10.0M15.0M20.0M25.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producing in Denmark is 14.23 million An, measured in 2024.

That represents a change of down 1.6% on the previous year and down 24.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producing in Denmark peaked at 22.90 million An in 2004 and was at its lowest, 9.76 million An, in 1961.

That places Denmark 16th out of 172 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of pig with the bone, fresh or chilled — Producing in Denmark, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered in Denmark, 1961 to 2024.
Year An Change
1961 9.76 million An
1962 10.21 million An +4.6%
1963 10.53 million An +3.1%
1964 11.19 million An +6.3%
1965 12.21 million An +9.1%
1966 11.72 million An -4.0%
1967 11.77 million An +0.4%
1968 11.59 million An -1.5%
1969 10.96 million An -5.4%
1970 11.50 million An +4.9%
1971 12.09 million An +5.2%
1972 11.84 million An -2.1%
1973 11.42 million An -3.5%
1974 11.04 million An -3.4%
1975 10.89 million An -1.3%
1976 10.54 million An -3.3%
1977 11.00 million An +4.4%
1978 12.01 million An +9.2%
1979 13.41 million An +11.6%
1980 14.57 million An +8.7%
1981 14.61 million An +0.3%
1982 14.42 million An -1.3%
1983 15.12 million An +4.9%
1984 14.79 million An -2.2%
1985 15.20 million An +2.8%
1986 16.10 million An +5.9%
1987 16.07 million An -0.2%
1988 16.20 million An +0.8%
1989 15.96 million An -1.4%
1990 16.43 million An +2.9%
1991 17.07 million An +3.9%
1992 18.24 million An +6.9%
1993 19.72 million An +8.2%
1994 20.37 million An +3.3%
1995 19.87 million An -2.4%
1996 19.73 million An -0.7%
1997 19.89 million An +0.8%
1998 20.97 million An +5.4%
1999 21.31 million An +1.6%
2000 20.96 million An -1.6%
2001 21.87 million An +4.4%
2002 22.37 million An +2.3%
2003 22.50 million An +0.6%
2004 22.90 million An +1.8%
2005 22.11 million An -3.5%
2006 21.42 million An -3.1%
2007 21.38 million An -0.2%
2008 20.79 million An -2.8%
2009 19.33 million An -7.0%
2010 20.14 million An +4.2%
2011 20.90 million An +3.8%
2012 19.48 million An -6.8%
2013 19.10 million An -2.0%
2014 18.86 million An -1.3%
2015 18.72 million An -0.7%
2016 18.36 million An -1.9%
2017 17.47 million An -4.9%
2018 18.11 million An +3.7%
2019 16.86 million An -6.9%
2020 17.28 million An +2.5%
2021 18.53 million An +7.2%
2022 17.79 million An -4.0%
2023 14.47 million An -18.7%
2024 14.23 million An -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.10 million An 9.76 million An 12.21 million An 9
1970s 11.57 million An 10.54 million An 13.41 million An 10
1980s 15.30 million An 14.42 million An 16.20 million An 10
1990s 19.36 million An 16.43 million An 21.31 million An 10
2000s 21.56 million An 19.33 million An 22.90 million An 10
2010s 18.80 million An 16.86 million An 20.90 million An 10
2020s 16.46 million An 14.23 million An 18.53 million An 5

Countries ranked near Denmark

  1. 13 Republic of Korea 19.03 million An compare
  2. 14 Malawi 16.06 million An compare
  3. 14 Timor-Leste 270,068 An compare
  4. 15 Japan 16.01 million An compare
  5. 17 Netherlands (Kingdom of the) 13.86 million An compare
  6. 18 Thailand 12.46 million An compare
  7. 18 Türkiye 0 An compare
  8. 19 Yugoslav SFR 10.89 million An compare

See the full ranking of 220 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producing in Denmark?
Meat of pig with the bone, fresh or chilled — producing in Denmark was 14.23 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Denmark?
The highest recorded value was 22.90 million An in 2004.
What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Denmark?
The lowest recorded value was 9.76 million An in 1961.
How does Denmark rank for meat of pig with the bone, fresh or chilled — producing?
Denmark ranks 16th out of 172 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producing rising or falling in Denmark?
Over the last ten years it is down 24.5%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled — Producing in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/denmark/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/denmark/">Meat of pig with the bone, fresh or chilled — Producing in Denmark</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.