Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South America

South America: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 15.80 million 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
15.80 million 1000 Int$
Change on year
up 2.0%
Rank
10th
of 29 groups
All-time high
15.80 million 1000 Int$
in 2024
All-time low
1.95 million 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South America, 1961–2024

05.0M10.0M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in South America stood at 15.80 million 1000 Int$. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.0% on the previous year and up 57.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in South America peaked at 15.80 million 1000 Int$ in 2024 and was at its lowest, 1.95 million 1000 Int$, in 1961.

South America ranks 10th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South America, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in South America, 1961 to 2024.
Year 1000 Int$ Change
1961 1.95 million 1000 Int$
1962 2.01 million 1000 Int$ +2.9%
1963 1.98 million 1000 Int$ -1.7%
1964 1.98 million 1000 Int$ +0.5%
1965 2.14 million 1000 Int$ +7.9%
1966 2.33 million 1000 Int$ +8.9%
1967 2.35 million 1000 Int$ +0.6%
1968 2.39 million 1000 Int$ +1.9%
1969 2.46 million 1000 Int$ +2.8%
1970 2.59 million 1000 Int$ +5.3%
1971 2.77 million 1000 Int$ +7.1%
1972 2.67 million 1000 Int$ -3.6%
1973 2.69 million 1000 Int$ +0.7%
1974 2.72 million 1000 Int$ +1.0%
1975 2.85 million 1000 Int$ +4.8%
1976 2.93 million 1000 Int$ +2.6%
1977 3.00 million 1000 Int$ +2.6%
1978 3.03 million 1000 Int$ +0.9%
1979 3.24 million 1000 Int$ +6.9%
1980 3.45 million 1000 Int$ +6.7%
1981 3.48 million 1000 Int$ +0.9%
1982 3.25 million 1000 Int$ -6.9%
1983 3.31 million 1000 Int$ +1.9%
1984 3.06 million 1000 Int$ -7.5%
1985 3.13 million 1000 Int$ +2.3%
1986 3.32 million 1000 Int$ +6.2%
1987 3.70 million 1000 Int$ +11.5%
1988 3.97 million 1000 Int$ +7.3%
1989 3.75 million 1000 Int$ -5.6%
1990 3.77 million 1000 Int$ +0.4%
1991 4.06 million 1000 Int$ +7.8%
1992 4.31 million 1000 Int$ +6.1%
1993 4.96 million 1000 Int$ +15.1%
1994 5.46 million 1000 Int$ +10.0%
1995 5.70 million 1000 Int$ +4.5%
1996 5.85 million 1000 Int$ +2.6%
1997 6.12 million 1000 Int$ +4.7%
1998 6.80 million 1000 Int$ +11.1%
1999 7.03 million 1000 Int$ +3.3%
2000 7.23 million 1000 Int$ +2.9%
2001 7.38 million 1000 Int$ +2.1%
2002 7.66 million 1000 Int$ +3.8%
2003 8.23 million 1000 Int$ +7.4%
2004 8.39 million 1000 Int$ +1.9%
2005 7.97 million 1000 Int$ -5.0%
2006 8.27 million 1000 Int$ +3.8%
2007 8.83 million 1000 Int$ +6.7%
2008 8.89 million 1000 Int$ +0.7%
2009 9.15 million 1000 Int$ +2.9%
2010 9.41 million 1000 Int$ +2.8%
2011 9.65 million 1000 Int$ +2.6%
2012 9.85 million 1000 Int$ +2.1%
2013 9.71 million 1000 Int$ -1.4%
2014 10.02 million 1000 Int$ +3.1%
2015 10.28 million 1000 Int$ +2.6%
2016 11.02 million 1000 Int$ +7.2%
2017 11.31 million 1000 Int$ +2.6%
2018 11.87 million 1000 Int$ +4.9%
2019 12.35 million 1000 Int$ +4.0%
2020 13.19 million 1000 Int$ +6.9%
2021 14.20 million 1000 Int$ +7.6%
2022 15.08 million 1000 Int$ +6.2%
2023 15.50 million 1000 Int$ +2.8%
2024 15.80 million 1000 Int$ +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.18 million 1000 Int$ 1.95 million 1000 Int$ 2.46 million 1000 Int$ 9
1970s 2.85 million 1000 Int$ 2.59 million 1000 Int$ 3.24 million 1000 Int$ 10
1980s 3.44 million 1000 Int$ 3.06 million 1000 Int$ 3.97 million 1000 Int$ 10
1990s 5.40 million 1000 Int$ 3.77 million 1000 Int$ 7.03 million 1000 Int$ 10
2000s 8.20 million 1000 Int$ 7.23 million 1000 Int$ 9.15 million 1000 Int$ 10
2010s 10.55 million 1000 Int$ 9.41 million 1000 Int$ 12.35 million 1000 Int$ 10
2020s 14.76 million 1000 Int$ 13.19 million 1000 Int$ 15.80 million 1000 Int$ 5

Countries ranked near South America

  1. 7 Bolivia (Plurinational State of) 269,650 1000 Int$ compare
  2. 7 Spain 8.53 million 1000 Int$ compare
  3. 8 Canada 4.51 million 1000 Int$ compare
  4. 8 Democratic People's Republic of Korea 228,689 1000 Int$ compare
  5. 9 France 4.26 million 1000 Int$ compare
  6. 9 Lao People's Democratic Republic 213,173 1000 Int$ compare
  7. 10 Mexico 3.73 million 1000 Int$ compare
  8. 10 Melanesia 177,762 1000 Int$ compare
  9. 11 Denmark 3.04 million 1000 Int$ compare
  10. 11 United Republic of Tanzania 116,551 1000 Int$ compare
  11. 12 Democratic Republic of the Congo 54,931 1000 Int$ compare
  12. 12 Netherlands (Kingdom of the) 2.89 million 1000 Int$ compare
  13. 13 Republic of Korea 2.89 million 1000 Int$ compare
  14. 13 Republic of Moldova 44,648 1000 Int$ compare

See the full ranking of 221 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in South America?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in South America was 15.80 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in South America?
The highest recorded value was 15.80 million 1000 Int$ in 2024.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in South America?
The lowest recorded value was 1.95 million 1000 Int$ in 1961.
How does South America rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
South America ranks 10th out of 29 groups with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in South America?
Over the last ten years it is up 57.8%. The long-run trend across the full record is volatile.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/south-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/south-america/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in South America</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,550 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.