South America vs Spain: Meat of pig: Gross Production Value (constant 2014-2016) … I constant
South America
15.80 million 1000 Int$
in 2024
Spain
8.53 million 1000 Int$
in 2017
South America rank
11th
Spain rank
9th
Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time
- South America
- Spain
How they compare
South America currently reports 15.80 million 1000 Int$ against 8.53 million 1000 Int$ in Spain, a difference of 7.27 million 1000 Int$.
That makes South America's figure about 1.9 times Spain's.
Across all 57 years both countries report, South America has been ahead every year.
South America ranks 11th and Spain ranks 9th of 30 groups.
South America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | South America | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.18 million 1000 Int$ | 663,809 1000 Int$ | 1.51 million 1000 Int$ | South America |
| 1970s | 2.85 million 1000 Int$ | 1.28 million 1000 Int$ | 1.57 million 1000 Int$ | South America |
| 1980s | 3.44 million 1000 Int$ | 2.77 million 1000 Int$ | 673,998 1000 Int$ | South America |
| 1990s | 5.40 million 1000 Int$ | 4.32 million 1000 Int$ | 1.08 million 1000 Int$ | South America |
| 2000s | 8.20 million 1000 Int$ | 6.30 million 1000 Int$ | 1.90 million 1000 Int$ | South America |
| 2010s | 10.16 million 1000 Int$ | 7.35 million 1000 Int$ | 2.81 million 1000 Int$ | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, South America or Spain?
- South America, at 15.80 million 1000 Int$ against 8.53 million 1000 Int$ in Spain as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between South America and Spain?
- 7.27 million 1000 Int$, with South America ahead.
- How many years of comparable data are there for South America and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do South America and Spain rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- South America ranks 11th and Spain ranks 9th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.