Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tokelau
Tokelau: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 10.87 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tokelau, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Tokelau is 10.87 % change on previous year, measured in 2024.
The figure is up 313.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Tokelau peaked at 316.67 % change on previous year in 1964 and was at its lowest, -33.33 % change on previous year, in 1963.
Tokelau ranks 17th of 190 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tokelau, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | -33.33 % change on previous year | — |
| 1964 | 316.67 % change on previous year | -1050.0% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 4 % change on previous year | — |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 0 % change on previous year | — |
| 1972 | 3.85 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 3.7 % change on previous year | — |
| 1975 | 7.14 % change on previous year | +92.9% |
| 1976 | -10 % change on previous year | -240.0% |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 14.81 % change on previous year | — |
| 1979 | 6.45 % change on previous year | -56.5% |
| 1980 | 3.03 % change on previous year | -53.0% |
| 1981 | 5.88 % change on previous year | +94.1% |
| 1982 | 2.78 % change on previous year | -52.8% |
| 1983 | 2.7 % change on previous year | -2.7% |
| 1984 | -5.26 % change on previous year | -294.7% |
| 1985 | 2.78 % change on previous year | -152.8% |
| 1986 | 2.7 % change on previous year | -2.7% |
| 1987 | 2.63 % change on previous year | -2.6% |
| 1988 | 2.56 % change on previous year | -2.6% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 2.5 % change on previous year | — |
| 1991 | -4.88 % change on previous year | -295.1% |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 2.56 % change on previous year | — |
| 2007 | 0 % change on previous year | -100.0% |
| 2008 | -2.5 % change on previous year | — |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | -2.56 % change on previous year | — |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 2.63 % change on previous year | — |
| 2015 | 0 % change on previous year | -100.0% |
| 2016 | 0 % change on previous year | — |
| 2017 | 10.26 % change on previous year | — |
| 2018 | 23.26 % change on previous year | +126.7% |
| 2019 | 28.3 % change on previous year | +21.7% |
| 2020 | 35.29 % change on previous year | +24.7% |
| 2021 | 25 % change on previous year | -29.2% |
| 2022 | -20 % change on previous year | -180.0% |
| 2023 | 0 % change on previous year | -100.0% |
| 2024 | 10.87 % change on previous year | — |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tokelau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +1050.0% | -33.33 % change on previous year | 316.67 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.92 % change on previous year | -33.33 % change on previous year | 316.67 % change on previous year | 8 |
| 1970s | 2.6 % change on previous year | -10 % change on previous year | 14.81 % change on previous year | 10 |
| 1980s | 1.98 % change on previous year | -5.26 % change on previous year | 5.88 % change on previous year | 10 |
| 1990s | -0.2378 % change on previous year | -4.88 % change on previous year | 2.5 % change on previous year | 10 |
| 2000s | 0.0064 % change on previous year | -2.5 % change on previous year | 2.56 % change on previous year | 10 |
| 2010s | 6.19 % change on previous year | -2.56 % change on previous year | 28.3 % change on previous year | 10 |
| 2020s | 10.23 % change on previous year | -20 % change on previous year | 35.29 % change on previous year | 5 |
Countries ranked near Tokelau
- 14 Antigua and Barbuda 13.79 % change on previous year compare
- 15 Philippines 12.61 % change on previous year compare
- 16 Gambia 12.24 % change on previous year compare
- 18 Mauritius 10.66 % change on previous year compare
- 19 French Guiana 10.45 % change on previous year compare
- 20 Luxembourg 8.82 % change on previous year compare
More agriculture & rural data for Tokelau
- Roots and Tubers, Total — Gross Production Index Number 96.83 (2024)
- Hen eggs in shell, fresh — Gross Production Value 11 1000 Int$ (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross per 179.33 (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 264.29 (2024)
- Vegetables and Fruit Primary — Gross per capita Production Index 68.13 (2024)
- Roots and Tubers, Total — Gross per capita Production Index Number 65.71 (2024)
- Livestock — Gross per capita Production Index Number 141.67 (2024)
- Food — Gross per capita Production Index Number 74.52 (2024)
- Livestock — Gross Production Index Number 208.81 (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 9 1000 Int$ (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Tokelau?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Tokelau was 10.87 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tokelau?
- The highest recorded value was 316.67 % change on previous year in 1964.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tokelau?
- The lowest recorded value was -33.33 % change on previous year in 1963.
- How does Tokelau rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Tokelau ranks 17th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Tokelau?
- Over the last ten years it is up 313.0%. The long-run trend across the full record is volatile.
- Where does this Tokelau data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.