Gambia vs Tokelau: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Gambia
12.24 % change on previous year
in 2024
Tokelau
10.87 % change on previous year
in 2024
Gambia rank
16th
Tokelau rank
17th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Gambia
  • Tokelau
-1000100200300196219932024

How they compare

Gambia currently reports 12.24 % change on previous year against 10.87 % change on previous year in Tokelau, a difference of 1.37 % change on previous year.

That makes Gambia's figure about 1.1 times Tokelau's.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Tokelau ahead.

Gambia ranks 16th and Tokelau ranks 17th of 190 countries.

Across the 7 decades both report, Gambia averaged higher in 4 and Tokelau in 3.

Head to head by decade

Decade Gambia Tokelau Difference Ahead
1960s 15.57 % change on previous year 35.92 % change on previous year 20.35 % change on previous year Tokelau
1970s 3.35 % change on previous year 2.6 % change on previous year 0.7586 % change on previous year Gambia
1980s 1.89 % change on previous year 1.98 % change on previous year 0.0903 % change on previous year Tokelau
1990s 0.2381 % change on previous year -0.2378 % change on previous year 0.4759 % change on previous year Gambia
2000s 7.84 % change on previous year 0.0064 % change on previous year 7.83 % change on previous year Gambia
2010s 3.05 % change on previous year 6.19 % change on previous year 3.14 % change on previous year Tokelau
2020s 15.7 % change on previous year 10.23 % change on previous year 5.47 % change on previous year Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Gambia or Tokelau?
Gambia, at 12.24 % change on previous year against 10.87 % change on previous year in Tokelau as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Gambia and Tokelau?
1.37 % change on previous year, with Gambia ahead.
How many years of comparable data are there for Gambia and Tokelau?
63 years are reported by both, from 1962 to 2024.
How do Gambia and Tokelau rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Gambia ranks 16th and Tokelau ranks 17th of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Tokelau: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/gambia-the/tokelau/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.