Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Chile
Chile: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0588 1000 Int$ per person in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Chile, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile is 0.0588 1000 Int$ per person, measured in 2024.
That represents a change of down 0.1% on the previous year and up 1.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile peaked at 0.0661 1000 Int$ per person in 2012 and was at its lowest, 0.0046 1000 Int$ per person, in 1976.
Chile ranks 17th of 150 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Chile, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0066 1000 Int$ per person | — |
| 1962 | 0.0058 1000 Int$ per person | -11.7% |
| 1963 | 0.0057 1000 Int$ per person | -1.8% |
| 1964 | 0.0061 1000 Int$ per person | +5.9% |
| 1965 | 0.0072 1000 Int$ per person | +18.1% |
| 1966 | 0.0074 1000 Int$ per person | +3.7% |
| 1967 | 0.0078 1000 Int$ per person | +4.7% |
| 1968 | 0.0087 1000 Int$ per person | +11.7% |
| 1969 | 0.0086 1000 Int$ per person | -0.4% |
| 1970 | 0.0089 1000 Int$ per person | +3.4% |
| 1971 | 0.009 1000 Int$ per person | +0.1% |
| 1972 | 0.01 1000 Int$ per person | +11.9% |
| 1973 | 0.0094 1000 Int$ per person | -5.8% |
| 1974 | 0.0094 1000 Int$ per person | -0.1% |
| 1975 | 0.0056 1000 Int$ per person | -40.9% |
| 1976 | 0.0046 1000 Int$ per person | -18.2% |
| 1977 | 0.0052 1000 Int$ per person | +14.3% |
| 1978 | 0.006 1000 Int$ per person | +15.3% |
| 1979 | 0.0074 1000 Int$ per person | +23.9% |
| 1980 | 0.0086 1000 Int$ per person | +15.1% |
| 1981 | 0.0095 1000 Int$ per person | +10.7% |
| 1982 | 0.0097 1000 Int$ per person | +1.9% |
| 1983 | 0.0098 1000 Int$ per person | +1.1% |
| 1984 | 0.0096 1000 Int$ per person | -1.7% |
| 1985 | 0.0106 1000 Int$ per person | +10.0% |
| 1986 | 0.0119 1000 Int$ per person | +12.5% |
| 1987 | 0.0137 1000 Int$ per person | +15.1% |
| 1988 | 0.0153 1000 Int$ per person | +11.6% |
| 1989 | 0.017 1000 Int$ per person | +11.3% |
| 1990 | 0.0182 1000 Int$ per person | +7.0% |
| 1991 | 0.0187 1000 Int$ per person | +2.9% |
| 1992 | 0.0197 1000 Int$ per person | +5.1% |
| 1993 | 0.0207 1000 Int$ per person | +5.4% |
| 1994 | 0.0223 1000 Int$ per person | +7.6% |
| 1995 | 0.0235 1000 Int$ per person | +5.7% |
| 1996 | 0.0249 1000 Int$ per person | +5.6% |
| 1997 | 0.0277 1000 Int$ per person | +11.5% |
| 1998 | 0.0308 1000 Int$ per person | +11.2% |
| 1999 | 0.0316 1000 Int$ per person | +2.4% |
| 2000 | 0.0335 1000 Int$ per person | +6.0% |
| 2001 | 0.0383 1000 Int$ per person | +14.6% |
| 2002 | 0.0439 1000 Int$ per person | +14.5% |
| 2003 | 0.0452 1000 Int$ per person | +3.1% |
| 2004 | 0.0457 1000 Int$ per person | +1.0% |
| 2005 | 0.0498 1000 Int$ per person | +9.1% |
| 2006 | 0.0562 1000 Int$ per person | +12.8% |
| 2007 | 0.0593 1000 Int$ per person | +5.6% |
| 2008 | 0.0615 1000 Int$ per person | +3.7% |
| 2009 | 0.0599 1000 Int$ per person | -2.6% |
| 2010 | 0.0576 1000 Int$ per person | -3.9% |
| 2011 | 0.0603 1000 Int$ per person | +4.9% |
| 2012 | 0.0661 1000 Int$ per person | +9.5% |
| 2013 | 0.0617 1000 Int$ per person | -6.7% |
| 2014 | 0.0578 1000 Int$ per person | -6.4% |
| 2015 | 0.0576 1000 Int$ per person | -0.3% |
| 2016 | 0.0565 1000 Int$ per person | -1.8% |
| 2017 | 0.0524 1000 Int$ per person | -7.3% |
| 2018 | 0.0547 1000 Int$ per person | +4.3% |
| 2019 | 0.0554 1000 Int$ per person | +1.3% |
| 2020 | 0.0588 1000 Int$ per person | +6.2% |
| 2021 | 0.0601 1000 Int$ per person | +2.2% |
| 2022 | 0.0585 1000 Int$ per person | -2.7% |
| 2023 | 0.0588 1000 Int$ per person | +0.5% |
| 2024 | 0.0588 1000 Int$ per person | -0.1% |
Chile compared with similar countries
- Chile's 0.0588 1000 Int$ per person is above the median for high income countries, which is 0.0345 1000 Int$ per person, 1.7× the median. (50 countries reporting)
- Chile's 0.0588 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0084 1000 Int$ per person, 7.0× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0071 1000 Int$ per person | 0.0057 1000 Int$ per person | 0.0087 1000 Int$ per person | 9 |
| 1970s | 0.0076 1000 Int$ per person | 0.0046 1000 Int$ per person | 0.01 1000 Int$ per person | 10 |
| 1980s | 0.0116 1000 Int$ per person | 0.0086 1000 Int$ per person | 0.017 1000 Int$ per person | 10 |
| 1990s | 0.0238 1000 Int$ per person | 0.0182 1000 Int$ per person | 0.0316 1000 Int$ per person | 10 |
| 2000s | 0.0493 1000 Int$ per person | 0.0335 1000 Int$ per person | 0.0615 1000 Int$ per person | 10 |
| 2010s | 0.058 1000 Int$ per person | 0.0524 1000 Int$ per person | 0.0661 1000 Int$ per person | 10 |
| 2020s | 0.059 1000 Int$ per person | 0.0585 1000 Int$ per person | 0.0601 1000 Int$ per person | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile was 0.0588 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The highest recorded value was 0.0661 1000 Int$ per person in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The lowest recorded value was 0.0046 1000 Int$ per person in 1976.
- How does Chile rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 17th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Chile?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.