Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Naoero
Naoero: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 99.84 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Naoero, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Naoero recorded 99.84 for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 0.1% on the previous year and down 0.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Naoero peaked at 100.29 in 2017 and was at its lowest, 28.86, in 1961.
That places Naoero 90th out of 162 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Naoero, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 28.86 | — |
| 1962 | 29.55 | +2.4% |
| 1963 | 30.27 | +2.4% |
| 1964 | 30.95 | +2.2% |
| 1965 | 32.36 | +4.6% |
| 1966 | 33.08 | +2.2% |
| 1967 | 33.77 | +2.1% |
| 1968 | 35.17 | +4.1% |
| 1969 | 36.58 | +4.0% |
| 1970 | 37.99 | +3.9% |
| 1971 | 39.39 | +3.7% |
| 1972 | 42.21 | +7.2% |
| 1973 | 45.02 | +6.7% |
| 1974 | 48.24 | +7.2% |
| 1975 | 48.24 | +0.0% |
| 1976 | 40.2 | -16.7% |
| 1977 | 40.2 | +0.0% |
| 1978 | 48.24 | +20.0% |
| 1979 | 50.25 | +4.2% |
| 1980 | 52.26 | +4.0% |
| 1981 | 60.3 | +15.4% |
| 1982 | 64.32 | +6.7% |
| 1983 | 68.34 | +6.3% |
| 1984 | 60.3 | -11.8% |
| 1985 | 64.32 | +6.7% |
| 1986 | 68.34 | +6.3% |
| 1987 | 72.36 | +5.9% |
| 1988 | 76.38 | +5.6% |
| 1989 | 76.38 | +0.0% |
| 1990 | 80.4 | +5.3% |
| 1991 | 84.42 | +5.0% |
| 1992 | 88.44 | +4.8% |
| 1993 | 92.46 | +4.5% |
| 1994 | 92.46 | +0.0% |
| 1995 | 92.46 | +0.0% |
| 1996 | 92.46 | +0.0% |
| 1997 | 92.46 | +0.0% |
| 1998 | 92.46 | +0.0% |
| 1999 | 92.46 | +0.0% |
| 2000 | 92.46 | +0.0% |
| 2001 | 92.46 | +0.0% |
| 2002 | 92.46 | +0.0% |
| 2003 | 92.46 | +0.0% |
| 2004 | 92.34 | -0.1% |
| 2005 | 92.34 | +0.0% |
| 2006 | 92.46 | +0.1% |
| 2007 | 96.48 | +4.3% |
| 2008 | 99.28 | +2.9% |
| 2009 | 98.81 | -0.5% |
| 2010 | 98.48 | -0.3% |
| 2011 | 98.46 | -0.0% |
| 2012 | 98.43 | -0.0% |
| 2013 | 98.41 | -0.0% |
| 2014 | 99.92 | +1.5% |
| 2015 | 99.99 | +0.1% |
| 2016 | 100.09 | +0.1% |
| 2017 | 100.29 | +0.2% |
| 2018 | 98.85 | -1.4% |
| 2019 | 98.86 | +0.0% |
| 2020 | 98.95 | +0.1% |
| 2021 | 99.81 | +0.9% |
| 2022 | 99.63 | -0.2% |
| 2023 | 99.73 | +0.1% |
| 2024 | 99.84 | +0.1% |
Naoero compared with similar countries
- Naoero's 99.84 is above the median for high income countries, which is 97.93, 1.0× the median. (50 countries reporting)
- Naoero's 99.84 is above the median for East Asia & Pacific, which is 99.46, 1.0× the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32.29 | 28.86 | 36.58 | 9 |
| 1970s | 44 | 37.99 | 50.25 | 10 |
| 1980s | 66.33 | 52.26 | 76.38 | 10 |
| 1990s | 90.05 | 80.4 | 92.46 | 10 |
| 2000s | 94.16 | 92.34 | 99.28 | 10 |
| 2010s | 99.18 | 98.41 | 100.29 | 10 |
| 2020s | 99.59 | 98.95 | 99.84 | 5 |
Countries ranked near Naoero
More agriculture & rural data for Naoero
- Rural population, per capita 0 units per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population 0 (2025)
- Rural population 0.0% (2025)
- Seafood production: wild fish catch vs. aquaculture 0.5 metric tons (2024)
- Aquaculture production 0.5 metric tons (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -0.118 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.46 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -8.81 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Naoero?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Naoero was 99.84 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Naoero?
- The highest recorded value was 100.29 in 2017.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Naoero?
- The lowest recorded value was 28.86 in 1961.
- How does Naoero rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Naoero ranks 90th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Naoero?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Naoero data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.