Nauru vs Niger: Meat of pig: Gross Production Index Number … Meat Number Index 100
Nauru
99.84
in 2024
Niger
99.93
in 2024
Nauru rank
101st
Niger rank
100th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Nauru
- Niger
How they compare
Niger currently reports 99.93 against 99.84 in Nauru, a difference of 0.09.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Nauru ahead.
Nauru ranks 101st and Niger ranks 100th of 178 countries.
Across the 7 decades both report, Nauru averaged higher in 1 and Niger in 6.
Head to head by decade
| Decade | Nauru | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32.29 | 37.18 | 4.89 | Niger |
| 1970s | 44 | 56.76 | 12.76 | Niger |
| 1980s | 66.33 | 82.82 | 16.49 | Niger |
| 1990s | 90.05 | 91.82 | 1.77 | Niger |
| 2000s | 94.16 | 94.66 | 0.503 | Niger |
| 2010s | 99.18 | 98.95 | 0.224 | Nauru |
| 2020s | 99.59 | 99.86 | 0.272 | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Nauru or Niger?
- Niger, at 99.93 against 99.84 in Nauru as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Nauru and Niger?
- 0.09, with Niger ahead.
- How many years of comparable data are there for Nauru and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Nauru and Niger rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Nauru ranks 101st and Niger ranks 100th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.