Meat of pig: Gross Production Index Number … Meat Number Index 100 in Mali
Mali: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 240.75 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Mali is 240.75, measured in 2024.
Compared with earlier readings it is down 3.9% on the previous year and up 533.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Mali peaked at 587.29 in 1988 and was at its lowest, 32.22, in 2013.
That places Mali 10th out of 178 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Mali, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 93.15 | — |
| 1962 | 178.02 | +91.1% |
| 1963 | 174.96 | -1.7% |
| 1964 | 275.77 | +57.6% |
| 1965 | 255.34 | -7.4% |
| 1966 | 240.02 | -6.0% |
| 1967 | 255.34 | +6.4% |
| 1968 | 293.64 | +15.0% |
| 1969 | 319.18 | +8.7% |
| 1970 | 319.18 | +0.0% |
| 1971 | 306.41 | -4.0% |
| 1972 | 255.34 | -16.7% |
| 1973 | 204.27 | -20.0% |
| 1974 | 217.04 | +6.3% |
| 1975 | 255.34 | +17.6% |
| 1976 | 306.41 | +20.0% |
| 1977 | 357.29 | +16.6% |
| 1978 | 408.55 | +14.3% |
| 1979 | 446.85 | +9.4% |
| 1980 | 490.26 | +9.7% |
| 1981 | 541.33 | +10.4% |
| 1982 | 459.08 | -15.2% |
| 1983 | 536.22 | +16.8% |
| 1984 | 531.11 | -1.0% |
| 1985 | 561.75 | +5.8% |
| 1986 | 519.62 | -7.5% |
| 1987 | 566.86 | +9.1% |
| 1988 | 587.29 | +3.6% |
| 1989 | 561.75 | -4.3% |
| 1990 | 571.97 | +1.8% |
| 1991 | 108.52 | -81.0% |
| 1992 | 91.53 | -15.7% |
| 1993 | 88.97 | -2.8% |
| 1994 | 87.07 | -2.1% |
| 1995 | 83.28 | -4.4% |
| 1996 | 82.44 | -1.0% |
| 1997 | 82.25 | -0.2% |
| 1998 | 82.76 | +0.6% |
| 1999 | 84.13 | +1.7% |
| 2000 | 90.14 | +7.1% |
| 2001 | 90.27 | +0.1% |
| 2002 | 98.89 | +9.5% |
| 2003 | 99.74 | +0.9% |
| 2004 | 99.14 | -0.6% |
| 2005 | 103.49 | +4.4% |
| 2006 | 94.68 | -8.5% |
| 2007 | 94.55 | -0.1% |
| 2008 | 91.97 | -2.7% |
| 2009 | 87.88 | -4.4% |
| 2010 | 85.89 | -2.3% |
| 2011 | 55.86 | -35.0% |
| 2012 | 37.98 | -32.0% |
| 2013 | 32.22 | -15.2% |
| 2014 | 37.98 | +17.9% |
| 2015 | 77.24 | +103.4% |
| 2016 | 184.78 | +139.2% |
| 2017 | 197.07 | +6.7% |
| 2018 | 240.67 | +22.1% |
| 2019 | 321.91 | +33.8% |
| 2020 | 178.74 | -44.5% |
| 2021 | 218.04 | +22.0% |
| 2022 | 241.2 | +10.6% |
| 2023 | 250.56 | +3.9% |
| 2024 | 240.75 | -3.9% |
Mali compared with similar countries
- Mali's 240.75 is above the median for low income countries, which is 118.04, 2.0× the median. (17 countries reporting)
- Mali's 240.75 is above the median for Sub-Saharan Africa, which is 130.35, 1.8× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Gross Production Index Number … Meat Number Index 100 in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +139.2% | 77.24 | 184.78 |
| 2015 | +103.4% | 37.98 | 77.24 |
| 1962 | +91.1% | 93.15 | 178.02 |
| 1991 | -81.0% | 571.97 | 108.52 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 231.71 | 93.15 | 319.18 | 9 |
| 1970s | 307.67 | 204.27 | 446.85 | 10 |
| 1980s | 535.53 | 459.08 | 587.29 | 10 |
| 1990s | 136.29 | 82.25 | 571.97 | 10 |
| 2000s | 95.08 | 87.88 | 103.49 | 10 |
| 2010s | 127.16 | 32.22 | 321.91 | 10 |
| 2020s | 225.86 | 178.74 | 250.56 | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Cropland extent over the long-term, annual growth rate 1.96 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3663 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4046 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0015 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.74 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Mali?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Mali was 240.75 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Mali?
- The highest recorded value was 587.29 in 1988.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Mali?
- The lowest recorded value was 32.22 in 2013.
- How does Mali rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Mali ranks 10th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Mali?
- Over the last ten years it is up 533.9%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.