Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in China, Macao SAR
China, Macao SAR: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 89.81 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in China, Macao SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Macao SAR stood at 89.81. That is the lowest value across all 64 years on record.
The figure is down 0.4% on the previous year and down 10.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Macao SAR peaked at 1.15 million in 2002 and was at its lowest, 89.81, in 2024.
That places China, Macao SAR 101st out of 162 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in China, Macao SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 136.27 | — |
| 1962 | 126.74 | -7.0% |
| 1963 | 131.04 | +3.4% |
| 1964 | 108.13 | -17.5% |
| 1965 | 110.26 | +2.0% |
| 1966 | 120 | +8.8% |
| 1967 | 113.32 | -5.6% |
| 1968 | 130.89 | +15.5% |
| 1969 | 121.29 | -7.3% |
| 1970 | 131.18 | +8.2% |
| 1971 | 126.39 | -3.7% |
| 1972 | 142.29 | +12.6% |
| 1973 | 159.16 | +11.9% |
| 1974 | 141.43 | -11.1% |
| 1975 | 161.79 | +14.4% |
| 1976 | 120.16 | -25.7% |
| 1977 | 126.33 | +5.1% |
| 1978 | 136.8 | +8.3% |
| 1979 | 147.02 | +7.5% |
| 1980 | 142.11 | -3.3% |
| 1981 | 142.23 | +0.1% |
| 1982 | 130.53 | -8.2% |
| 1983 | 143.44 | +9.9% |
| 1984 | 123.35 | -14.0% |
| 1985 | 123.3 | -0.0% |
| 1986 | 113 | -8.4% |
| 1987 | 101.08 | -10.5% |
| 1988 | 113.8 | +12.6% |
| 1989 | 103.02 | -9.5% |
| 1990 | 108.97 | +5.8% |
| 1991 | 106.73 | -2.1% |
| 1992 | 105.34 | -1.3% |
| 1993 | 102.92 | -2.3% |
| 1994 | 113.27 | +10.1% |
| 1995 | 110.66 | -2.3% |
| 1996 | 229,861 | +207618.2% |
| 1997 | 107,026 | -53.4% |
| 1998 | 115,713 | +8.1% |
| 1999 | 196,702 | +70.0% |
| 2000 | 124.9 | -99.9% |
| 2001 | 128.09 | +2.6% |
| 2002 | 1.15 million | +895067.5% |
| 2003 | 124.18 | -100.0% |
| 2004 | 118.97 | -4.2% |
| 2005 | 116.03 | -2.5% |
| 2006 | 11,519 | +9827.9% |
| 2007 | 111.79 | -99.0% |
| 2008 | 109.85 | -1.7% |
| 2009 | 107.17 | -2.4% |
| 2010 | 107.27 | +0.1% |
| 2011 | 105.45 | -1.7% |
| 2012 | 299,410 | +283835.5% |
| 2013 | 102.82 | -100.0% |
| 2014 | 100.75 | -2.0% |
| 2015 | 100.43 | -0.3% |
| 2016 | 98.82 | -1.6% |
| 2017 | 97.03 | -1.8% |
| 2018 | 95.23 | -1.9% |
| 2019 | 93.82 | -1.5% |
| 2020 | 92.32 | -1.6% |
| 2021 | 92.04 | -0.3% |
| 2022 | 90.96 | -1.2% |
| 2023 | 90.17 | -0.9% |
| 2024 | 89.81 | -0.4% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in China, Macao SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +895067.5% | 128.09 | 1.15 million |
| 2012 | +283835.5% | 105.45 | 299,410 |
| 1996 | +207618.2% | 110.66 | 229,861 |
| 2006 | +9827.9% | 116.03 | 11,519 |
| 2000 | -99.9% | 196,702 | 124.9 |
| 2003 | -100.0% | 1.15 million | 124.18 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 121.99 | 108.13 | 136.27 | 9 |
| 1970s | 139.25 | 120.16 | 161.79 | 10 |
| 1980s | 123.59 | 101.08 | 143.44 | 10 |
| 1990s | 64,995 | 102.92 | 229,861 | 10 |
| 2000s | 115,908 | 107.17 | 1.15 million | 10 |
| 2010s | 30,031 | 93.82 | 299,410 | 10 |
| 2020s | 91.06 | 89.81 | 92.32 | 5 |
Countries ranked near China, Macao SAR
More agriculture & rural data for China, Macao SAR
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.67 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -1.12 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.9988 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -12.5 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.18 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.34 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.06 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Macao SAR?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Macao SAR was 89.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in China, Macao SAR?
- The highest recorded value was 1.15 million in 2002.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in China, Macao SAR?
- The lowest recorded value was 89.81 in 2024.
- How does China, Macao SAR rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- China, Macao SAR ranks 101st out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in China, Macao SAR?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is volatile.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.