China, Macao SAR vs Norway: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per
China, Macao SAR
89.81
in 2024
Norway
89.16
in 2024
China, Macao SAR rank
101st
Norway rank
104th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per over time
- China, Macao SAR
- Norway
How they compare
China, Macao SAR currently reports 89.81 against 89.16 in Norway, a difference of 0.65.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was China, Macao SAR ahead.
China, Macao SAR ranks 101st and Norway ranks 104th of 162 countries.
Across the 7 decades both report, China, Macao SAR averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | China, Macao SAR | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 121.99 | 60.2 | 61.8 | China, Macao SAR |
| 1970s | 139.25 | 72.87 | 66.38 | China, Macao SAR |
| 1980s | 123.59 | 79.23 | 44.36 | China, Macao SAR |
| 1990s | 64,995 | 85.68 | 64,909 | China, Macao SAR |
| 2000s | 115,908 | 95.16 | 115,813 | China, Macao SAR |
| 2010s | 30,031 | 101.49 | 29,930 | China, Macao SAR |
| 2020s | 91.06 | 93.28 | 2.22 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, China, Macao SAR or Norway?
- China, Macao SAR, at 89.81 against 89.16 in Norway as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between China, Macao SAR and Norway?
- 0.65, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do China, Macao SAR and Norway rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- China, Macao SAR ranks 101st and Norway ranks 104th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.