Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Naoero
Naoero: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 91.48 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Naoero, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Naoero stood at 91.48.
Compared with earlier readings it is down 0.5% on the previous year and down 10.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Naoero peaked at 108.57 in 2008 and was at its lowest, 59.92, in 1966.
That places Naoero 98th out of 162 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Naoero, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 66.19 | — |
| 1962 | 64.96 | -1.9% |
| 1963 | 63.4 | -2.4% |
| 1964 | 61.44 | -3.1% |
| 1965 | 60.74 | -1.1% |
| 1966 | 59.92 | -1.4% |
| 1967 | 60.25 | +0.6% |
| 1968 | 60.85 | +1.0% |
| 1969 | 60.85 | +0.0% |
| 1970 | 61.98 | +1.9% |
| 1971 | 63.77 | +2.9% |
| 1972 | 67.83 | +6.4% |
| 1973 | 71.78 | +5.8% |
| 1974 | 76.27 | +6.3% |
| 1975 | 75.57 | -0.9% |
| 1976 | 62.29 | -17.6% |
| 1977 | 61.43 | -1.4% |
| 1978 | 72.35 | +17.8% |
| 1979 | 73.66 | +1.8% |
| 1980 | 74.79 | +1.5% |
| 1981 | 84.2 | +12.6% |
| 1982 | 87.57 | +4.0% |
| 1983 | 91.04 | +4.0% |
| 1984 | 78.79 | -13.5% |
| 1985 | 82.34 | +4.5% |
| 1986 | 85.57 | +3.9% |
| 1987 | 88.54 | +3.5% |
| 1988 | 91.23 | +3.0% |
| 1989 | 89.03 | -2.4% |
| 1990 | 91.46 | +2.7% |
| 1991 | 93.81 | +2.6% |
| 1992 | 96.6 | +3.0% |
| 1993 | 100.19 | +3.7% |
| 1994 | 99.83 | -0.4% |
| 1995 | 99.57 | -0.3% |
| 1996 | 99.39 | -0.2% |
| 1997 | 99.25 | -0.1% |
| 1998 | 99.24 | -0.0% |
| 1999 | 99.35 | +0.1% |
| 2000 | 99.54 | +0.2% |
| 2001 | 99.9 | +0.4% |
| 2002 | 100.39 | +0.5% |
| 2003 | 100.61 | +0.2% |
| 2004 | 100.47 | -0.1% |
| 2005 | 100.59 | +0.1% |
| 2006 | 100.87 | +0.3% |
| 2007 | 105.4 | +4.5% |
| 2008 | 108.57 | +3.0% |
| 2009 | 107.98 | -0.5% |
| 2010 | 107.34 | -0.6% |
| 2011 | 106.73 | -0.6% |
| 2012 | 104.95 | -1.7% |
| 2013 | 102.43 | -2.4% |
| 2014 | 101.81 | -0.6% |
| 2015 | 99.92 | -1.9% |
| 2016 | 98.26 | -1.7% |
| 2017 | 96.95 | -1.3% |
| 2018 | 94.28 | -2.8% |
| 2019 | 93.39 | -0.9% |
| 2020 | 93.03 | -0.4% |
| 2021 | 93.31 | +0.3% |
| 2022 | 92.41 | -1.0% |
| 2023 | 91.93 | -0.5% |
| 2024 | 91.48 | -0.5% |
Naoero compared with similar countries
- Naoero's 91.48 is below the median for high income countries, which is 96.05, 95% of the median. (50 countries reporting)
- Naoero's 91.48 is above the median for East Asia & Pacific, which is 87.44, 1.0× the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62.07 | 59.92 | 66.19 | 9 |
| 1970s | 68.69 | 61.43 | 76.27 | 10 |
| 1980s | 85.31 | 74.79 | 91.23 | 10 |
| 1990s | 97.87 | 91.46 | 100.19 | 10 |
| 2000s | 102.43 | 99.54 | 108.57 | 10 |
| 2010s | 100.61 | 93.39 | 107.34 | 10 |
| 2020s | 92.43 | 91.48 | 93.31 | 5 |
Countries ranked near Naoero
- 95 Belgium 94.28 compare
- 96 Singapore 94.13 compare
- 97 Luxembourg 91.8 compare
- 99 New Caledonia 90.6 compare
- 100 Lithuania 90.49 compare
- 101 China, Macao SAR 89.81 compare
More agriculture & rural data for Naoero
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Rural population 0.0% (2025)
- Rural population 0 (2025)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 0 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 0 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.337 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.2067 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Naoero?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Naoero was 91.48 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Naoero?
- The highest recorded value was 108.57 in 2008.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Naoero?
- The lowest recorded value was 59.92 in 1966.
- How does Naoero rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Naoero ranks 98th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Naoero?
- Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
- Where does this Naoero data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.