Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Oman
Oman: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 23 kg/An in 2024. ▬ Flat
Meat of goat, fresh or chilled — Yield/Carcass Weight in Oman, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight in Oman stood at 23 kg/An. That is the lowest value across all 64 years on record.
That represents a change of down 8.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Oman peaked at 25 kg/An in 1961 and was at its lowest, 23 kg/An, in 2019.
Oman ranks 17th of 222 countries on this measure, in the top 10%.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Oman, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 25 kg/An | — |
| 1962 | 25 kg/An | +0.0% |
| 1963 | 25 kg/An | +0.0% |
| 1964 | 25 kg/An | +0.0% |
| 1965 | 25 kg/An | +0.0% |
| 1966 | 25 kg/An | +0.0% |
| 1967 | 25 kg/An | +0.0% |
| 1968 | 25 kg/An | +0.0% |
| 1969 | 25 kg/An | +0.0% |
| 1970 | 25 kg/An | +0.0% |
| 1971 | 25 kg/An | +0.0% |
| 1972 | 25 kg/An | +0.0% |
| 1973 | 25 kg/An | +0.0% |
| 1974 | 25 kg/An | +0.0% |
| 1975 | 25 kg/An | +0.0% |
| 1976 | 25 kg/An | +0.0% |
| 1977 | 25 kg/An | +0.0% |
| 1978 | 25 kg/An | +0.0% |
| 1979 | 25 kg/An | +0.0% |
| 1980 | 25 kg/An | +0.0% |
| 1981 | 25 kg/An | +0.0% |
| 1982 | 25 kg/An | +0.0% |
| 1983 | 25 kg/An | +0.0% |
| 1984 | 25 kg/An | +0.0% |
| 1985 | 25 kg/An | +0.0% |
| 1986 | 25 kg/An | +0.0% |
| 1987 | 25 kg/An | +0.0% |
| 1988 | 25 kg/An | +0.0% |
| 1989 | 25 kg/An | +0.0% |
| 1990 | 25 kg/An | +0.0% |
| 1991 | 25 kg/An | +0.0% |
| 1992 | 25 kg/An | +0.0% |
| 1993 | 25 kg/An | +0.0% |
| 1994 | 25 kg/An | +0.0% |
| 1995 | 25 kg/An | +0.0% |
| 1996 | 25 kg/An | +0.0% |
| 1997 | 25 kg/An | +0.0% |
| 1998 | 25 kg/An | +0.0% |
| 1999 | 25 kg/An | +0.0% |
| 2000 | 25 kg/An | +0.0% |
| 2001 | 25 kg/An | +0.0% |
| 2002 | 25 kg/An | +0.0% |
| 2003 | 25 kg/An | +0.0% |
| 2004 | 25 kg/An | +0.0% |
| 2005 | 25 kg/An | +0.0% |
| 2006 | 25 kg/An | +0.0% |
| 2007 | 25 kg/An | +0.0% |
| 2008 | 25 kg/An | +0.0% |
| 2009 | 25 kg/An | +0.0% |
| 2010 | 25 kg/An | +0.0% |
| 2011 | 25 kg/An | +0.0% |
| 2012 | 25 kg/An | +0.0% |
| 2013 | 25 kg/An | +0.0% |
| 2014 | 25 kg/An | +0.0% |
| 2015 | 25 kg/An | +0.0% |
| 2016 | 25 kg/An | +0.0% |
| 2017 | 25 kg/An | +0.0% |
| 2018 | 24 kg/An | -4.0% |
| 2019 | 23 kg/An | -4.2% |
| 2020 | 23 kg/An | +0.0% |
| 2021 | 23 kg/An | +0.0% |
| 2022 | 24 kg/An | +4.3% |
| 2023 | 23 kg/An | -4.2% |
| 2024 | 23 kg/An | +0.0% |
Oman compared with similar countries
- Oman's 23 kg/An is above the median for high income countries, which is 13 kg/An, 1.8× the median. (50 countries reporting)
- Oman's 23 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 15 kg/An, 1.5× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25 kg/An | 25 kg/An | 25 kg/An | 9 |
| 1970s | 25 kg/An | 25 kg/An | 25 kg/An | 10 |
| 1980s | 25 kg/An | 25 kg/An | 25 kg/An | 10 |
| 1990s | 25 kg/An | 25 kg/An | 25 kg/An | 10 |
| 2000s | 25 kg/An | 25 kg/An | 25 kg/An | 10 |
| 2010s | 24.7 kg/An | 23 kg/An | 25 kg/An | 10 |
| 2020s | 23.2 kg/An | 23 kg/An | 24 kg/An | 5 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Cropland extent over the long-term, annual growth rate 1.18 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0214 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0935 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.267 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Oman?
- Meat of goat, fresh or chilled — yield/carcass weight in Oman was 23 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Oman?
- The highest recorded value was 25 kg/An in 1961.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Oman?
- The lowest recorded value was 23 kg/An in 2019.
- How does Oman rank for meat of goat, fresh or chilled — yield/carcass weight?
- Oman ranks 17th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Oman?
- Over the last ten years it is down 8.0%. The long-run trend across the full record is flat.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.