Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Syria

Syria: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 24 kg/An in 2024. ▲ Rising

Latest (2024)
24 kg/An
Change on year
up 4.3%
World rank
14th
of 222 countries
All-time high
29 kg/An
in 2010
All-time low
16 kg/An
in 1963
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Syria, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in Syria is 24 kg/An, measured in 2024.

The figure is up 4.3% on the previous year and down 17.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Syria peaked at 29 kg/An in 2010 and was at its lowest, 16 kg/An, in 1963.

That places Syria 14th out of 222 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Syria, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Syria, 1961 to 2024.
Year kg/An Change
1961 17 kg/An —
1962 17 kg/An +0.0%
1963 16 kg/An -5.9%
1964 16 kg/An +0.0%
1965 17 kg/An +6.2%
1966 17 kg/An +0.0%
1967 17 kg/An +0.0%
1968 17 kg/An +0.0%
1969 16 kg/An -5.9%
1970 17 kg/An +6.2%
1971 17 kg/An +0.0%
1972 17 kg/An +0.0%
1973 17 kg/An +0.0%
1974 17 kg/An +0.0%
1975 17 kg/An +0.0%
1976 17 kg/An +0.0%
1977 16 kg/An -5.9%
1978 17 kg/An +6.2%
1979 17 kg/An +0.0%
1980 17 kg/An +0.0%
1981 17 kg/An +0.0%
1982 16 kg/An -5.9%
1983 17 kg/An +6.2%
1984 16 kg/An -5.9%
1985 16 kg/An +0.0%
1986 17 kg/An +6.2%
1987 17 kg/An +0.0%
1988 16 kg/An -5.9%
1989 17 kg/An +6.2%
1990 17 kg/An +0.0%
1991 25 kg/An +47.1%
1992 25 kg/An +0.0%
1993 25 kg/An +0.0%
1994 25 kg/An +0.0%
1995 25 kg/An +0.0%
1996 25 kg/An +0.0%
1997 25 kg/An +0.0%
1998 25 kg/An +0.0%
1999 25 kg/An +0.0%
2000 25 kg/An +0.0%
2001 25 kg/An +0.0%
2002 25 kg/An +0.0%
2003 25 kg/An +0.0%
2004 25 kg/An +0.0%
2005 25 kg/An +0.0%
2006 25 kg/An +0.0%
2007 25 kg/An +0.0%
2008 25 kg/An +0.0%
2009 25 kg/An +0.0%
2010 29 kg/An +16.0%
2011 29 kg/An +0.0%
2012 29 kg/An +0.0%
2013 29 kg/An +0.0%
2014 29 kg/An +0.0%
2015 24 kg/An -17.2%
2016 24 kg/An +0.0%
2017 23 kg/An -4.2%
2018 24 kg/An +4.3%
2019 25 kg/An +4.2%
2020 26 kg/An +4.0%
2021 24 kg/An -7.7%
2022 23 kg/An -4.2%
2023 23 kg/An +0.0%
2024 24 kg/An +4.3%

Syria compared with similar countries

  • Syria's 24 kg/An is above the median for low income countries, which is 11 kg/An, 2.2× the median. (23 countries reporting)
  • Syria's 24 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 15 kg/An, 1.6× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.67 kg/An 16 kg/An 17 kg/An 9
1970s 16.9 kg/An 16 kg/An 17 kg/An 10
1980s 16.6 kg/An 16 kg/An 17 kg/An 10
1990s 24.2 kg/An 17 kg/An 25 kg/An 10
2000s 25 kg/An 25 kg/An 25 kg/An 10
2010s 26.5 kg/An 23 kg/An 29 kg/An 10
2020s 24 kg/An 23 kg/An 26 kg/An 5

Countries ranked near Syria

  1. 12 Egypt 25 kg/An compare
  2. 12 Egypt 25 kg/An compare
  3. 14 Poland 24 kg/An compare
  4. 14 Syrian Arab Republic 24 kg/An compare
  5. 17 Oman 23 kg/An compare

See the full ranking of 252 places →

More agriculture & rural data for Syria

All data for Syria →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Syria?
Meat of goat, fresh or chilled — yield/carcass weight in Syria was 24 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Syria?
The highest recorded value was 29 kg/An in 2010.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Syria?
The lowest recorded value was 16 kg/An in 1963.
How does Syria rank for meat of goat, fresh or chilled — yield/carcass weight?
Syria ranks 14th out of 222 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Syria?
Over the last ten years it is down 17.2%. The long-run trend across the full record is rising.
Where does this Syria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Syria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/syrian-arab-republic/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.