How does Barbados rank for meat of goat, fresh or chilled — yield/carcass weight?

Barbados ranks 90th out of 222 countries with data for 2024.

Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Barbados?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Barbados data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados

Name: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Barbados: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 14 kg/An in 2024. ▬ Flat

Latest (2024)

14 kg/An

Change on year

unchanged

World rank

90th

of 222 countries

All-time high

14 kg/An

in 1961

All-time low

14 kg/An

in 1961

Years of data

1961–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Barbados, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Barbados recorded 14 kg/An for meat of goat, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.

That represents a change of unchanged over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Barbados peaked at 14 kg/An in 1961 and was at its lowest, 14 kg/An, in 1961.

Barbados ranks 90th of 222 countries on this measure, in the middle of the range.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Barbados, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Barbados, 1961 to 2024.
Year	kg/An	Change
1961	14 kg/An	—
1962	14 kg/An	+0.0%
1963	14 kg/An	+0.0%
1964	14 kg/An	+0.0%
1965	14 kg/An	+0.0%
1966	14 kg/An	+0.0%
1967	14 kg/An	+0.0%
1968	14 kg/An	+0.0%
1969	14 kg/An	+0.0%
1970	14 kg/An	+0.0%
1971	14 kg/An	+0.0%
1972	14 kg/An	+0.0%
1973	14 kg/An	+0.0%
1974	14 kg/An	+0.0%
1975	14 kg/An	+0.0%
1976	14 kg/An	+0.0%
1977	14 kg/An	+0.0%
1978	14 kg/An	+0.0%
1979	14 kg/An	+0.0%
1980	14 kg/An	+0.0%
1981	14 kg/An	+0.0%
1982	14 kg/An	+0.0%
1983	14 kg/An	+0.0%
1984	14 kg/An	+0.0%
1985	14 kg/An	+0.0%
1986	14 kg/An	+0.0%
1987	14 kg/An	+0.0%
1988	14 kg/An	+0.0%
1989	14 kg/An	+0.0%
1990	14 kg/An	+0.0%
1991	14 kg/An	+0.0%
1992	14 kg/An	+0.0%
1993	14 kg/An	+0.0%
1994	14 kg/An	+0.0%
1995	14 kg/An	+0.0%
1996	14 kg/An	+0.0%
1997	14 kg/An	+0.0%
1998	14 kg/An	+0.0%
1999	14 kg/An	+0.0%
2000	14 kg/An	+0.0%
2001	14 kg/An	+0.0%
2002	14 kg/An	+0.0%
2003	14 kg/An	+0.0%
2004	14 kg/An	+0.0%
2005	14 kg/An	+0.0%
2006	14 kg/An	+0.0%
2007	14 kg/An	+0.0%
2008	14 kg/An	+0.0%
2009	14 kg/An	+0.0%
2010	14 kg/An	+0.0%
2011	14 kg/An	+0.0%
2012	14 kg/An	+0.0%
2013	14 kg/An	+0.0%
2014	14 kg/An	+0.0%
2015	14 kg/An	+0.0%
2016	14 kg/An	+0.0%
2017	14 kg/An	+0.0%
2018	14 kg/An	+0.0%
2019	14 kg/An	+0.0%
2020	14 kg/An	+0.0%
2021	14 kg/An	+0.0%
2022	14 kg/An	+0.0%
2023	14 kg/An	+0.0%
2024	14 kg/An	+0.0%

Barbados compared with similar countries

Barbados's 14 kg/An is above the median for high income countries, which is 13 kg/An, 1.1× the median. (50 countries reporting)
Barbados's 14 kg/An is above the median for Latin America & Caribbean, which is 13.5 kg/An, 1.0× the median. (30 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	14 kg/An	14 kg/An	14 kg/An	9
1970s	14 kg/An	14 kg/An	14 kg/An	10
1980s	14 kg/An	14 kg/An	14 kg/An	10
1990s	14 kg/An	14 kg/An	14 kg/An	10
2000s	14 kg/An	14 kg/An	14 kg/An	10
2010s	14 kg/An	14 kg/An	14 kg/An	10
2020s	14 kg/An	14 kg/An	14 kg/An	5

Countries ranked near Barbados

90 Angola 14 kg/An compare
90 El Salvador 14 kg/An compare
90 Guadeloupe 14 kg/An compare
90 Iraq 14 kg/An compare
90 Jordan 14 kg/An compare
90 Kenya 14 kg/An compare
90 Lao People's Democratic Republic 14 kg/An compare
90 Libya 14 kg/An compare
90 Mali 14 kg/An compare
90 Mongolia 14 kg/An compare
90 Republic of Korea 14 kg/An compare
90 Serbia 14 kg/An compare
90 Singapore 14 kg/An compare
90 Suriname 14 kg/An compare
90 Laos 14 kg/An compare
90 Serbia 14 kg/An compare

See the full ranking of 252 places →

More agriculture & rural data for Barbados

Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Cropland extent over the long-term, per capita 0.0283 hectares per person (2025)
Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
Agricultural area over the long-term, per capita 0.0354 hectares per person (2025)
Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
Rural population, annual growth rate -0.3404 % change on previous year (2025)

All data for Barbados →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Barbados?: Meat of goat, fresh or chilled — yield/carcass weight in Barbados was 14 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Barbados?: The highest recorded value was 14 kg/An in 1961.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Barbados?: The lowest recorded value was 14 kg/An in 1961.
How does Barbados rank for meat of goat, fresh or chilled — yield/carcass weight?: Barbados ranks 90th out of 222 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Barbados?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Barbados data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/barbados/

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About this data

Indicator: Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 252 places, 14,429 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.