Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Western Asia

Western Asia: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 154.05 in 2024. ◆ Volatile

Latest (2024)
154.05
Change on year
down 8.7%
Rank
3rd
of 29 groups
All-time high
168.69
in 2023
All-time low
33.48
in 1992
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Western Asia, 1961–2024

50100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Western Asia stood at 154.05.

That represents a change of down 8.7% on the previous year and up 53.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Western Asia peaked at 168.69 in 2023 and was at its lowest, 33.48, in 1992.

Western Asia ranks 3rd of 29 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Western Asia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Western Asia, 1961 to 2024.
Year Value Change
1961 41.25
1962 40.29 -2.3%
1963 41.19 +2.2%
1964 41.22 +0.1%
1965 42.36 +2.8%
1966 43.58 +2.9%
1967 42.04 -3.5%
1968 42.09 +0.1%
1969 42.4 +0.7%
1970 44.07 +3.9%
1971 45.67 +3.6%
1972 45.6 -0.2%
1973 45.37 -0.5%
1974 52.33 +15.3%
1975 53.01 +1.3%
1976 55.76 +5.2%
1977 53.48 -4.1%
1978 53.31 -0.3%
1979 44.13 -17.2%
1980 45.43 +2.9%
1981 52.04 +14.5%
1982 51.23 -1.6%
1983 54.14 +5.7%
1984 56.92 +5.1%
1985 59.79 +5.0%
1986 60.1 +0.5%
1987 61.56 +2.4%
1988 60.19 -2.2%
1989 57.96 -3.7%
1990 60.1 +3.7%
1991 36.08 -40.0%
1992 33.48 -7.2%
1993 34.98 +4.5%
1994 37.39 +6.9%
1995 34.88 -6.7%
1996 36.59 +4.9%
1997 36.38 -0.6%
1998 48.19 +32.5%
1999 47.72 -1.0%
2000 43.83 -8.2%
2001 65.76 +50.0%
2002 66.54 +1.2%
2003 62.75 -5.7%
2004 61.38 -2.2%
2005 61.34 -0.1%
2006 59.23 -3.4%
2007 59.49 +0.4%
2008 68.56 +15.2%
2009 65.85 -4.0%
2010 68.67 +4.3%
2011 74.22 +8.1%
2012 83.23 +12.1%
2013 95.71 +15.0%
2014 100.19 +4.7%
2015 96.69 -3.5%
2016 103.12 +6.7%
2017 104.96 +1.8%
2018 118.44 +12.8%
2019 130.04 +9.8%
2020 141.3 +8.7%
2021 144.93 +2.6%
2022 156.98 +8.3%
2023 168.69 +7.5%
2024 154.05 -8.7%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +50.0% 43.83 65.76
1991 -40.0% 60.1 36.08

Averages by decade

DecadeAverage LowestHighest Years
1960s 41.82 40.29 43.58 9
1970s 49.27 44.07 55.76 10
1980s 55.94 45.43 61.56 10
1990s 40.58 33.48 60.1 10
2000s 61.47 43.83 68.56 10
2010s 97.53 68.67 130.04 10
2020s 153.19 141.3 168.69 5

Countries ranked near Western Asia

  1. 1 Bahrain 394,864 compare
  2. 1 Côte d'Ivoire 428.13 compare
  3. 1 Viet Nam 204.56 compare
  4. 2 Bolivia (Plurinational State of) 149.08 compare
  5. 2 Saudi Arabia 1,157 compare
  6. 3 Malaysia 497.21 compare
  7. 3 United Republic of Tanzania 145.56 compare
  8. 4 Jordan 329.77 compare
  9. 4 Türkiye 142.98 compare
  10. 5 Benin 280.86 compare
  11. 5 Melanesia 136.32 compare
  12. 6 Grenada 248.55 compare

See the full ranking of 204 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Western Asia?
Meat of goat, fresh or chilled (indigenous) — gross production index in Western Asia was 154.05 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Western Asia?
The highest recorded value was 168.69 in 2023.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Western Asia?
The lowest recorded value was 33.48 in 1992.
How does Western Asia rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Western Asia ranks 3rd out of 29 groups with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Western Asia?
Over the last ten years it is up 53.8%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/western-asia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.