Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Viet Nam
Viet Nam: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 204.56 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Viet Nam is 204.56, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 4.3% on the previous year and up 143.8% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Viet Nam peaked at 204.56 in 2024 and was at its lowest, 8.73, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 8.73 | — |
| 1962 | 9.11 | +4.4% |
| 1963 | 9.73 | +6.8% |
| 1964 | 9.98 | +2.6% |
| 1965 | 10.36 | +3.8% |
| 1966 | 10.86 | +4.8% |
| 1967 | 11.23 | +3.4% |
| 1968 | 11.23 | +0.0% |
| 1969 | 11.23 | +0.0% |
| 1970 | 10.61 | -5.5% |
| 1971 | 11.23 | +5.8% |
| 1972 | 11.23 | +0.0% |
| 1973 | 11.23 | +0.0% |
| 1974 | 11.23 | +0.0% |
| 1975 | 11.85 | +5.5% |
| 1976 | 11.85 | +0.0% |
| 1977 | 12.48 | +5.3% |
| 1978 | 12.48 | +0.0% |
| 1979 | 12.48 | +0.0% |
| 1980 | 10.86 | -13.0% |
| 1981 | 12.23 | +12.6% |
| 1982 | 14.04 | +14.8% |
| 1983 | 16.85 | +20.0% |
| 1984 | 22.09 | +31.1% |
| 1985 | 25.08 | +13.5% |
| 1986 | 26.95 | +7.5% |
| 1987 | 26.95 | +0.0% |
| 1988 | 25.83 | -4.2% |
| 1989 | 24.21 | -6.3% |
| 1990 | 23.21 | -4.1% |
| 1991 | 19.47 | -16.1% |
| 1992 | 19.47 | +0.0% |
| 1993 | 22.02 | +13.1% |
| 1994 | 26.7 | +21.3% |
| 1995 | 34.32 | +28.5% |
| 1996 | 38.56 | +12.4% |
| 1997 | 38.51 | -0.1% |
| 1998 | 38.68 | +0.4% |
| 1999 | 38.81 | +0.3% |
| 2000 | 39.93 | +2.9% |
| 2001 | 40.56 | +1.6% |
| 2002 | 44.99 | +10.9% |
| 2003 | 49.91 | +10.9% |
| 2004 | 64.89 | +30.0% |
| 2005 | 76.12 | +17.3% |
| 2006 | 87.47 | +14.9% |
| 2007 | 94.09 | +7.6% |
| 2008 | 78.49 | -16.6% |
| 2009 | 72.75 | -7.3% |
| 2010 | 68.13 | -6.4% |
| 2011 | 67.01 | -1.6% |
| 2012 | 67.13 | +0.2% |
| 2013 | 67.13 | +0.0% |
| 2014 | 83.91 | +25.0% |
| 2015 | 106.65 | +27.1% |
| 2016 | 109.44 | +2.6% |
| 2017 | 136.69 | +24.9% |
| 2018 | 156.8 | +14.7% |
| 2019 | 174.61 | +11.4% |
| 2020 | 177.35 | +1.6% |
| 2021 | 175.62 | -1.0% |
| 2022 | 188.26 | +7.2% |
| 2023 | 196.11 | +4.2% |
| 2024 | 204.56 | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10.27 | 8.73 | 11.23 | 9 |
| 1970s | 11.67 | 10.61 | 12.48 | 10 |
| 1980s | 20.51 | 10.86 | 26.95 | 10 |
| 1990s | 29.98 | 19.47 | 38.81 | 10 |
| 2000s | 64.92 | 39.93 | 94.09 | 10 |
| 2010s | 103.75 | 67.01 | 174.61 | 10 |
| 2020s | 188.38 | 175.62 | 204.56 | 5 |
Countries ranked near Viet Nam
- 1 Bahrain 394,864 compare
- 1 Côte d'Ivoire 428.13 compare
- 2 Bolivia (Plurinational State of) 149.08 compare
- 2 Saudi Arabia 1,157 compare
- 3 Malaysia 497.21 compare
- 3 United Republic of Tanzania 145.56 compare
- 4 Jordan 329.77 compare
- 4 Türkiye 142.98 compare
More agriculture & rural data for Viet Nam
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.4418 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 5.3 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.06 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Viet Nam?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Viet Nam was 204.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Viet Nam?
- The highest recorded value was 204.56 in 2024.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Viet Nam?
- The lowest recorded value was 8.73 in 1961.
- How does Viet Nam rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Viet Nam ranks 1st out of 19 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Viet Nam?
- Over the last ten years it is up 143.8%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.