Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Mauritania

Mauritania: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 102.37 in 2024. ▲ Rising

Latest (2024)
102.37
Change on year
up 0.9%
World rank
75th
of 156 countries
All-time high
103.57
in 2016
All-time low
28.24
in 1974
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Mauritania, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Mauritania stood at 102.37.

That represents a change of up 0.9% on the previous year and up 5.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Mauritania peaked at 103.57 in 2016 and was at its lowest, 28.24, in 1974.

That places Mauritania 75th out of 156 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Mauritania, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Mauritania, 1961 to 2024.
Year Value Change
1961 29.04
1962 29.85 +2.8%
1963 30.09 +0.8%
1964 29.69 -1.3%
1965 30.09 +1.3%
1966 29.85 -0.8%
1967 32.27 +8.1%
1968 32.27 +0.0%
1969 36.3 +12.5%
1970 32.27 -11.1%
1971 32.27 +0.0%
1972 33.88 +5.0%
1973 32.27 -4.8%
1974 28.24 -12.5%
1975 32.27 +14.3%
1976 36.3 +12.5%
1977 38.72 +6.7%
1978 39.53 +2.1%
1979 40.34 +2.0%
1980 40.74 +1.0%
1981 40.74 +0.0%
1982 41.15 +1.0%
1983 41.15 +0.0%
1984 40.34 -2.0%
1985 41.15 +2.0%
1986 41.5 +0.9%
1987 41.71 +0.5%
1988 41.85 +0.3%
1989 41.87 +0.0%
1990 42.03 +0.4%
1991 42.76 +1.7%
1992 41.55 -2.8%
1993 43.39 +4.4%
1994 45.18 +4.1%
1995 45.58 +0.9%
1996 52.44 +15.1%
1997 53.25 +1.5%
1998 58.89 +10.6%
1999 63.73 +8.2%
2000 66.96 +5.1%
2001 70.19 +4.8%
2002 75.84 +8.0%
2003 77.45 +2.1%
2004 78.26 +1.0%
2005 78.26 +0.0%
2006 78.26 +0.0%
2007 78.26 +0.0%
2008 78.26 +0.0%
2009 78.26 +0.0%
2010 78.26 +0.0%
2011 80.68 +3.1%
2012 88.74 +10.0%
2013 93.09 +4.9%
2014 96.64 +3.8%
2015 99.8 +3.3%
2016 103.57 +3.8%
2017 98.78 -4.6%
2018 95.66 -3.2%
2019 94.7 -1.0%
2020 94.43 -0.3%
2021 100.19 +6.1%
2022 100.45 +0.3%
2023 101.41 +1.0%
2024 102.37 +0.9%

Mauritania compared with similar countries

  • Mauritania's 102.37 is below the median for lower middle income countries, which is 107.06, 96% of the median. (36 countries reporting)
  • Mauritania's 102.37 is below the median for Sub-Saharan Africa, which is 103.72, 99% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 31.05 29.04 36.3 9
1970s 34.61 28.24 40.34 10
1980s 41.22 40.34 41.87 10
1990s 48.88 41.55 63.73 10
2000s 76 66.96 78.26 10
2010s 92.99 78.26 103.57 10
2020s 99.77 94.43 102.37 5

Countries ranked near Mauritania

  1. 72 Belize 103.09 compare
  2. 73 Mexico 102.9 compare
  3. 74 Barbados 102.57 compare
  4. 76 Comoros 101.72 compare
  5. 77 Republic of Korea 101.67 compare
  6. 78 Switzerland 101.4 compare

See the full ranking of 204 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Mauritania?
Meat of goat, fresh or chilled (indigenous) — gross production index in Mauritania was 102.37 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Mauritania?
The highest recorded value was 103.57 in 2016.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Mauritania?
The lowest recorded value was 28.24 in 1974.
How does Mauritania rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Mauritania ranks 75th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Mauritania?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/mauritania/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.