Grenada vs Türkiye: Meat of goat, fresh or chilled (indigenous) — Gross Production Index

Grenada
248.55
in 2024
Türkiye
142.98
in 2024
Grenada rank
6th
Türkiye rank
4th

Meat of goat, fresh or chilled (indigenous) — Gross Production Index over time

  • Grenada
  • Türkiye
0100200300400196119922024

How they compare

Grenada currently reports 248.55 against 142.98 in Türkiye, a difference of 105.57.

That makes Grenada's figure about 1.7 times Türkiye's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Türkiye ahead.

Grenada ranks 6th and Türkiye ranks 4th of 156 countries.

Across the 7 decades both report, Grenada averaged higher in 3 and Türkiye in 4.

Head to head by decade

Decade Grenada Türkiye Difference Ahead
1960s 14.56 75.85 61.28 Türkiye
1970s 23.09 91.86 68.77 Türkiye
1980s 46.48 95.87 49.38 Türkiye
1990s 39.74 32.05 7.69 Grenada
2000s 44.17 70.78 26.61 Türkiye
2010s 104.32 94.39 9.93 Grenada
2020s 266.95 152.15 114.8 Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production index, Grenada or Türkiye?
Grenada, at 248.55 against 142.98 in Türkiye as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production index between Grenada and Türkiye?
105.57, with Grenada ahead.
How many years of comparable data are there for Grenada and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Türkiye rank globally for meat of goat, fresh or chilled (indigenous) — gross production index?
Grenada ranks 6th and Türkiye ranks 4th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Türkiye: Meat of goat, fresh or chilled (indigenous) — Gross Production Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/grenada/turkiye-2/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.