Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Germany
Germany: Meat of geese, fresh or chilled — Producing Animals/Slaughtered was 452 1000 An in 2024. ▼ Falling
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Germany recorded 452 1000 An for meat of geese, fresh or chilled — producing animals/slaughtered in 2024.
That represents a change of down 6.4% on the previous year and down 24.7% over ten years.
Over the whole period, meat of geese, fresh or chilled — producing animals/slaughtered in Germany peaked at 1,300 1000 An in 1989 and was at its lowest, 363 1000 An, in 2000.
That places Germany 14th out of 44 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of geese, fresh or chilled — Producing Animals/Slaughtered in Germany, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 465 1000 An | — |
| 1962 | 465 1000 An | +0.0% |
| 1963 | 465 1000 An | +0.0% |
| 1964 | 465 1000 An | +0.0% |
| 1965 | 700 1000 An | +50.5% |
| 1966 | 700 1000 An | +0.0% |
| 1967 | 700 1000 An | +0.0% |
| 1968 | 700 1000 An | +0.0% |
| 1969 | 700 1000 An | +0.0% |
| 1970 | 930 1000 An | +32.9% |
| 1971 | 700 1000 An | -24.7% |
| 1972 | 700 1000 An | +0.0% |
| 1973 | 700 1000 An | +0.0% |
| 1974 | 465 1000 An | -33.6% |
| 1975 | 465 1000 An | +0.0% |
| 1976 | 465 1000 An | +0.0% |
| 1977 | 465 1000 An | +0.0% |
| 1978 | 465 1000 An | +0.0% |
| 1979 | 465 1000 An | +0.0% |
| 1980 | 465 1000 An | +0.0% |
| 1981 | 440 1000 An | -5.4% |
| 1982 | 417 1000 An | -5.2% |
| 1983 | 435 1000 An | +4.3% |
| 1984 | 500 1000 An | +14.9% |
| 1985 | 600 1000 An | +20.0% |
| 1986 | 1,000 1000 An | +66.7% |
| 1987 | 1,200 1000 An | +20.0% |
| 1988 | 1,200 1000 An | +0.0% |
| 1989 | 1,300 1000 An | +8.3% |
| 1990 | 1,300 1000 An | +0.0% |
| 1991 | 1,250 1000 An | -3.8% |
| 1992 | 870 1000 An | -30.4% |
| 1993 | 650 1000 An | -25.3% |
| 1994 | 650 1000 An | +0.0% |
| 1995 | 650 1000 An | +0.0% |
| 1996 | 820 1000 An | +26.2% |
| 1997 | 910 1000 An | +11.0% |
| 1998 | 980 1000 An | +7.7% |
| 1999 | 890 1000 An | -9.2% |
| 2000 | 363 1000 An | -59.2% |
| 2001 | 398 1000 An | +9.6% |
| 2002 | 375 1000 An | -5.8% |
| 2003 | 380 1000 An | +1.3% |
| 2004 | 380 1000 An | +0.0% |
| 2005 | 380 1000 An | +0.0% |
| 2006 | 380 1000 An | +0.0% |
| 2007 | 460 1000 An | +21.1% |
| 2008 | 480 1000 An | +4.3% |
| 2009 | 526 1000 An | +9.6% |
| 2010 | 555 1000 An | +5.5% |
| 2011 | 543 1000 An | -2.2% |
| 2012 | 530 1000 An | -2.4% |
| 2013 | 581 1000 An | +9.6% |
| 2014 | 600 1000 An | +3.3% |
| 2015 | 601 1000 An | +0.2% |
| 2016 | 619 1000 An | +3.0% |
| 2017 | 601 1000 An | -2.9% |
| 2018 | 634 1000 An | +5.5% |
| 2019 | 594 1000 An | -6.3% |
| 2020 | 608 1000 An | +2.4% |
| 2021 | 543 1000 An | -10.7% |
| 2022 | 508 1000 An | -6.4% |
| 2023 | 483 1000 An | -4.9% |
| 2024 | 452 1000 An | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 595.56 1000 An | 465 1000 An | 700 1000 An | 9 |
| 1970s | 582 1000 An | 465 1000 An | 930 1000 An | 10 |
| 1980s | 755.7 1000 An | 417 1000 An | 1,300 1000 An | 10 |
| 1990s | 897 1000 An | 650 1000 An | 1,300 1000 An | 10 |
| 2000s | 412.2 1000 An | 363 1000 An | 526 1000 An | 10 |
| 2010s | 585.8 1000 An | 530 1000 An | 634 1000 An | 10 |
| 2020s | 518.8 1000 An | 452 1000 An | 608 1000 An | 5 |
Countries ranked near Germany
- 11 Yugoslav SFR 930 1000 An compare
- 12 Israel 903 1000 An compare
- 13 Czechoslovakia 630 1000 An compare
- 15 United Kingdom of Great Britain and Northern Ireland 367 1000 An compare
- 16 Ireland 306 1000 An compare
- 17 France 258 1000 An compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled — producing animals/slaughtered in Germany?
- Meat of geese, fresh or chilled — producing animals/slaughtered in Germany was 452 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Germany?
- The highest recorded value was 1,300 1000 An in 1989.
- What is the lowest meat of geese, fresh or chilled — producing animals/slaughtered recorded in Germany?
- The lowest recorded value was 363 1000 An in 2000.
- How does Germany rank for meat of geese, fresh or chilled — producing animals/slaughtered?
- Germany ranks 14th out of 44 countries with data for 2024.
- Is meat of geese, fresh or chilled — producing animals/slaughtered rising or falling in Germany?
- Over the last ten years it is down 24.7%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.