Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 100.28 in 2024. ▲ Rising
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 100.28 for meat of geese, fresh or chilled (indigenous) — gross production index in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 0.4% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Low Income Food Deficit Countries (LIFDCs) peaked at 102.73 in 2000 and was at its lowest, 50.01, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 11th of 23 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 50.01 | — |
| 1962 | 51.58 | +3.1% |
| 1963 | 53.28 | +3.3% |
| 1964 | 55.25 | +3.7% |
| 1965 | 56.92 | +3.0% |
| 1966 | 58.74 | +3.2% |
| 1967 | 61 | +3.8% |
| 1968 | 61.67 | +1.1% |
| 1969 | 63.37 | +2.8% |
| 1970 | 66.73 | +5.3% |
| 1971 | 68.58 | +2.8% |
| 1972 | 70.2 | +2.4% |
| 1973 | 72.03 | +2.6% |
| 1974 | 67.35 | -6.5% |
| 1975 | 74.04 | +9.9% |
| 1976 | 71.68 | -3.2% |
| 1977 | 71.56 | -0.2% |
| 1978 | 78.37 | +9.5% |
| 1979 | 78.72 | +0.4% |
| 1980 | 62.39 | -20.7% |
| 1981 | 62.42 | +0.0% |
| 1982 | 58.57 | -6.2% |
| 1983 | 55.13 | -5.9% |
| 1984 | 54.75 | -0.7% |
| 1985 | 70.74 | +29.2% |
| 1986 | 73.7 | +4.2% |
| 1987 | 60.42 | -18.0% |
| 1988 | 67.23 | +11.3% |
| 1989 | 64 | -4.8% |
| 1990 | 70.46 | +10.1% |
| 1991 | 73.76 | +4.7% |
| 1992 | 73.73 | -0.0% |
| 1993 | 76.93 | +4.3% |
| 1994 | 76.97 | +0.1% |
| 1995 | 80.23 | +4.2% |
| 1996 | 86.71 | +8.1% |
| 1997 | 89.78 | +3.5% |
| 1998 | 93.6 | +4.3% |
| 1999 | 95.86 | +2.4% |
| 2000 | 102.73 | +7.2% |
| 2001 | 99.21 | -3.4% |
| 2002 | 99.29 | +0.1% |
| 2003 | 99.27 | -0.0% |
| 2004 | 99.33 | +0.1% |
| 2005 | 99.2 | -0.1% |
| 2006 | 99.24 | +0.0% |
| 2007 | 99.27 | +0.0% |
| 2008 | 99.31 | +0.0% |
| 2009 | 99.54 | +0.2% |
| 2010 | 99.34 | -0.2% |
| 2011 | 99.64 | +0.3% |
| 2012 | 99.79 | +0.2% |
| 2013 | 99.52 | -0.3% |
| 2014 | 99.87 | +0.4% |
| 2015 | 99.96 | +0.1% |
| 2016 | 100.18 | +0.2% |
| 2017 | 100.23 | +0.0% |
| 2018 | 100.21 | -0.0% |
| 2019 | 100.19 | -0.0% |
| 2020 | 100.23 | +0.0% |
| 2021 | 100.13 | -0.1% |
| 2022 | 100.13 | +0.0% |
| 2023 | 100.2 | +0.1% |
| 2024 | 100.28 | +0.1% |
Biggest year-on-year movements
Years where Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +29.2% | 54.75 | 70.74 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56.87 | 50.01 | 63.37 | 9 |
| 1970s | 71.93 | 66.73 | 78.72 | 10 |
| 1980s | 62.94 | 54.75 | 73.7 | 10 |
| 1990s | 81.8 | 70.46 | 95.86 | 10 |
| 2000s | 99.64 | 99.2 | 102.73 | 10 |
| 2010s | 99.89 | 99.34 | 100.23 | 10 |
| 2020s | 100.19 | 100.13 | 100.28 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 8 Paraguay 113.39 compare
- 9 South Africa 105.87 compare
- 10 New Zealand 105.25 compare
- 10 Caribbean 100.35 compare
- 10 Australia and New Zealand 105.25 compare
- 12 China, Macao SAR 103.15 compare
- 13 Philippines 102.69 compare
- 14 Ireland 101.34 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
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- Milk, Total — Milk Animals, annual growth rate 1.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.02 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production index in Low Income Food Deficit Countries (LIFDCs)?
- Meat of geese, fresh or chilled (indigenous) — gross production index in Low Income Food Deficit Countries (LIFDCs) was 100.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 102.73 in 2000.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 50.01 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of geese, fresh or chilled (indigenous) — gross production index?
- Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 23 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.