Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Paraguay

Paraguay: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 113.39 in 2024. ◆ Volatile

Latest (2024)
113.39
Change on year
up 1.0%
World rank
8th
of 36 countries
All-time high
113.39
in 2024
All-time low
14.15
in 1971
Years of data
64
1961–2024

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Paraguay, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of geese, fresh or chilled (indigenous) — gross production index in Paraguay is 113.39, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.0% on the previous year and up 16.6% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Paraguay peaked at 113.39 in 2024 and was at its lowest, 14.15, in 1971.

That places Paraguay 8th out of 36 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Paraguay, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Paraguay, 1961 to 2024.
Year Value Change
1961 23.65
1962 22.89 -3.2%
1963 23.58 +3.0%
1964 24.27 +2.9%
1965 24.27 +0.0%
1966 24.97 +2.9%
1967 22.89 -8.3%
1968 20.8 -9.1%
1969 17.34 -16.6%
1970 15.19 -12.4%
1971 14.15 -6.8%
1972 20.04 +41.6%
1973 25.8 +28.7%
1974 27.88 +8.1%
1975 29.2 +4.7%
1976 28.85 -1.2%
1977 29.4 +1.9%
1978 30.31 +3.1%
1979 29.82 -1.6%
1980 24.27 -18.6%
1981 18.72 -22.9%
1982 19.42 +3.7%
1983 20.11 +3.6%
1984 21.5 +6.9%
1985 22.19 +3.2%
1986 24.27 +9.4%
1987 24.97 +2.9%
1988 25.66 +2.8%
1989 26.35 +2.7%
1990 31.21 +18.4%
1991 41.61 +33.3%
1992 45.08 +8.3%
1993 69.35 +53.8%
1994 69.35 +0.0%
1995 62.41 -10.0%
1996 62.41 +0.0%
1997 65.88 +5.6%
1998 65.88 +0.0%
1999 65.88 +0.0%
2000 69.35 +5.3%
2001 69.35 +0.0%
2002 72.82 +5.0%
2003 77.67 +6.7%
2004 79.75 +2.7%
2005 83.22 +4.4%
2006 86.69 +4.2%
2007 90.15 +4.0%
2008 93.62 +3.8%
2009 93.62 +0.0%
2010 93.62 +0.0%
2011 93.62 +0.0%
2012 97.09 +3.7%
2013 97.09 +0.0%
2014 97.21 +0.1%
2015 100.02 +2.9%
2016 102.77 +2.7%
2017 105.55 +2.7%
2018 103.8 -1.7%
2019 104.8 +1.0%
2020 107.31 +2.4%
2021 110.89 +3.3%
2022 111.11 +0.2%
2023 112.25 +1.0%
2024 113.39 +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.74 17.34 24.97 9
1970s 25.06 14.15 30.31 10
1980s 22.75 18.72 26.35 10
1990s 57.91 31.21 69.35 10
2000s 81.62 69.35 93.62 10
2010s 99.56 93.62 105.55 10
2020s 110.99 107.31 113.39 5

Countries ranked near Paraguay

  1. 5 China, Taiwan Province of 120.14 compare
  2. 5 Iran (Islamic Republic of) 100.54 compare
  3. 6 Denmark 118.52 compare
  4. 7 Ecuador 115.75 compare
  5. 9 South Africa 105.87 compare
  6. 10 New Zealand 105.25 compare
  7. 10 Australia and New Zealand 105.25 compare

See the full ranking of 66 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production index in Paraguay?
Meat of geese, fresh or chilled (indigenous) — gross production index in Paraguay was 113.39 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Paraguay?
The highest recorded value was 113.39 in 2024.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Paraguay?
The lowest recorded value was 14.15 in 1971.
How does Paraguay rank for meat of geese, fresh or chilled (indigenous) — gross production index?
Paraguay ranks 8th out of 36 countries with data for 2024.
Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Paraguay?
Over the last ten years it is up 16.6%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/paraguay/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,849 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.